BROCCOLI & RED PEPPER CHEESE SCRAMBLE

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Broccoli & Red Pepper Cheese Scramble image

I just love this combination of eggs, broccoli, red pepper and cheese...it blends so well. This is super simple to make and is one way to get veggies into your daily diet. Adding that cheese into the scramble makes it just perfect to eat up that broccoli w/o much thought. (I happen to love broccoli but for those who don't it...

Provided by Kimberly Biegacki

Categories     Other Breakfast

Time 15m

Number Of Ingredients 8

1 pkg broccoli, florets frozen (12 oz)
2 Tbsp butter
2 medium red peppers, diced
8 large eggs
3 Tbsp milk or half and half
3/4 c sharp cheddar or your favorite cheese
1 tsp beau monde seasoning
salt & pepper to taste

Steps:

  • 1. Heat your butter in pot and add your broccoli, red peppers and season with beau monde, salt & pepper. Set to STOVETOP MED. Cover & cook for about 10 minutes till broccoli is tender when pierced with fork. Stir the broccoli a couple times while cooking.
  • 2. Beat your 8 eggs and cream or milk in a bowl. Stir the mixture over top of the veggies and cook for 2 - 4 minutes until the eggs are set. Make sure you are stirring egg mixture with spatula while it's cooking. Stir in your cheese and allow to melt. Add a little more salt & pepper if you want.
  • 3. Plate up right from the pot....now you are ready for some delicious tasting scramble.

Phuti Shilabjwe
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This was a great recipe for a quick and easy weeknight meal. I served it with some toast and it was perfect.


pawan khatiwada
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I made this for breakfast and it was a great way to start the day. The eggs were fluffy and the cheese was melted and gooey.


Caleb Huntley
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This was a simple but tasty recipe. I used a blend of cheddar and mozzarella cheese and it was perfect.


Gebreyesus Beyene
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I'm not a huge fan of broccoli, but this recipe was really good. The cheese and red pepper helped to balance out the flavor of the broccoli.


Susana Cruz
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This was a great way to use up some leftover broccoli and red pepper. I'll be making this again for sure.


mohammed Boullaft
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I added some diced ham to this and it was a great addition. Will definitely make again!


Delaney Beard
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This was a quick and easy recipe to follow. I used sharp cheddar cheese and it was delicious!


Theforgottensoul
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I'm a big fan of eggs and cheese, so this recipe was right up my alley. The eggs were fluffy and the cheese was melted and gooey. It was a great way to start the day.


Thabang Prins
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This was a great way to use up some leftover vegetables. I had some broccoli and red pepper that was about to go bad, and this recipe was a great way to use them up.


Josi Non
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I added some diced onion and garlic to this and it was a great addition. The flavors really complemented each other.


Wanaseini Likuivalu
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I followed the recipe exactly and it turned out great. The eggs were cooked perfectly and the cheese was melted and gooey.


Amir Sami Jutt Bajwa
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This was a great recipe for a quick and easy weeknight meal. I served it with some toast and it was perfect.


Katherine Dickerson
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I made this for breakfast and it was a great way to start the day. The eggs were fluffy and the cheese was melted and gooey.


Angeles Lopez
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This was a simple but tasty recipe. I used a blend of cheddar and mozzarella cheese and it was perfect.


Dan Match Vlog TV
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I'm not a huge fan of broccoli, but this recipe was really good. The cheese and red pepper helped to balance out the flavor of the broccoli.


Junaid Bilal
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This was a great way to use up some leftover broccoli and red pepper. I'll be making this again for sure.


Mhamad Zein
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I added some diced ham to this and it was a great addition. Will definitely make again!


Shelby Jones
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This was a quick and easy recipe to follow. I used sharp cheddar cheese and it was delicious!