SAVORY PARTY BREAD
It's impossible to stop nibbling on warm pieces of this cheesy, oniony bread. The sliced loaf fans out for a fun presentation. It's one of the best savory appetizers I've found. -Kay Daly, Raleigh, North Carolina
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. Cut bread widthwise into 1-in. slices to within 1/2 in. of bottom of loaf. Repeat cuts in opposite direction. Cut cheese into 1/4-in. slices; cut slices into small pieces. Place cheese in cuts in bread., In a small bowl, mix butter, green onions and poppy seeds; drizzle over bread. Wrap in foil; place on a baking sheet. Bake 15 minutes. Unwrap; bake until cheese is melted, about 10 minutes longer.
Nutrition Facts : Calories 481 calories, Fat 31g fat (17g saturated fat), Cholesterol 91mg cholesterol, Sodium 782mg sodium, Carbohydrate 32g carbohydrate (1g sugars, Fiber 2g fiber), Protein 17g protein.
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Cora Jackson
[email protected]I love the flavor of this bread. It's so savory and delicious.
Sweet Naa
[email protected]This bread is perfect for a party or potluck.
Umair Ahmad - Official
[email protected]I've made this bread several times and it always turns out great.
Fatima Sarwar
[email protected]This bread is a bit dense, but I like it that way.
UZAIR SHAIKH
[email protected]I love the flavor of this bread. It's so savory and delicious.
Gujar 22
[email protected]This bread is so versatile. You can serve it with anything.
Yousaf Hanif
[email protected]I'm not a baker, but this bread was so easy to make.
Shahzad Asghar
[email protected]This bread is a great way to use up leftover vegetables.
Arshi Khan
[email protected]I made this bread for my family and they all raved about it.
Kayiira Jannat
[email protected]This bread is perfect for a party or potluck. It's easy to make and everyone loves it.
Glenn Crolly
[email protected]I've tried many savory bread recipes, but this one is by far my favorite.
Jalani Ismail
[email protected]This bread was so easy to make and it turned out so well! I will definitely be making this again.
Jayden Hurst
[email protected]I'm not a huge fan of savory bread, but this one was actually pretty good.
Khurt Dada
[email protected]This bread was a bit bland for my taste, but it was still a good base for adding my own flavors.
Isaiah Sykes
[email protected]I followed the recipe exactly and the bread turned out perfectly. It was so delicious and everyone at my party loved it.
Majesty A
[email protected]This bread was a little too dense for my taste, but the flavor was good.
Masrikul Alam
[email protected]I've made this bread several times now and it always turns out great. It's a great way to use up leftover vegetables.
SAIFUL ISLAM SAGOR
[email protected]This bread was a hit at my party! It was so easy to make and everyone loved it.