Provided by Florence Fabricant
Categories dinner, weekday, casseroles, pastas, main course
Time 45m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Rinse the broccoli rabe well and chop it in relatively small pieces. Set it aside. Remove the sausage from its casing and mash it.
- Heat the oil in a large, heavy skillet. Add the sausage and cook it, mashing and stirring it, until it loses its redness. Add the garlic and saute another minute or two. Add the broccoli rabe and sprinkle with a little salt. Cook over medium heat, stirring, until the broccoli rabe is thoroughly wilted. Season with salt and pepper. Cover the skillet and remove it from the heat.
- Bring a large pot of salted water to a boil. Add the orecchiette and cook until al dente, 8 to 10 minutes. Drain very well and transfer to a warm serving bowl.
- Reheat the contents of the skillet and spread over the orecchiette. Toss, then serve with a dusting of pecorino.
Nutrition Facts : @context http, Calories 722, UnsaturatedFat 26 grams, Carbohydrate 9 grams, Fat 55 grams, Fiber 3 grams, Protein 49 grams, SaturatedFat 25 grams, Sodium 2083 milligrams, Sugar 2 grams, TransFat 0 grams
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syed ullah
[email protected]I highly recommend this recipe! It's delicious and easy to make.
Shabir khan Shabir khan
[email protected]This is one of my favorite recipes! It's always a hit when I make it.
Nora Jackson
[email protected]I love this dish! It's so flavorful and satisfying.
Double Brothers
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser.
Hgh
[email protected]This dish was amazing! I will definitely be making it again and again.
Amran Gill
[email protected]I would not recommend this recipe. It was a waste of time and money.
Lado Kakauridze
[email protected]I was disappointed with this recipe. It was a lot of work for a dish that was just average.
Gracie B
[email protected]I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Jessi Marma
[email protected]This dish was a bit too oily for my taste. I would recommend using less olive oil next time.
Wavany Walker
[email protected]I found this recipe to be a bit bland. I would recommend adding more spices or herbs to taste.
seged hasen
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less red pepper flakes next time.
Shahzad Akram
[email protected]I've made this dish several times now and it's always a hit! It's a great weeknight meal that's both delicious and healthy.
Sohan Bhandari
[email protected]This recipe was easy to follow and the end result was amazing! I would highly recommend it to anyone.
Akong Patrick
[email protected]I made this dish for my family and they loved it! Even my picky kids ate it all up.
Evelyn Oduh
[email protected]I followed the recipe exactly and it turned out great! The flavors were well-balanced and the dish was very satisfying.
Vengeful Salt
[email protected]This dish was absolutely delicious! The broccoli rabe and sausage were cooked perfectly, and the orecchiette pasta was the perfect vehicle for the sauce. I will definitely be making this again.