BROCCOLI HOME FRIES
Broccoli with pan-fried potatoes is an accompaniment that goes with everything, from broiled steak to scrambled eggs.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 5
Steps:
- Bring 1 1/2 inches of water to a boil in a small saucepan fitted with the steamer insert. Add broccoli; cover, and cook until broccoli is just tender, 2 to 3 minutes. Drain in a colander, and rinse with cold running water until broccoli has cooled completely.
- Heat oil in a large skillet over medium-high heat. Add potatoes; cook, stirring occasionally, until crisp, golden, and just tender, 15 to 20 minutes.
- Add butter and broccoli to the skillet; season with salt and pepper. Cook, stirring occasionally, until potatoes and broccoli are browned, about 4 minutes.
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Jasmin Ramos
[email protected]Disappointed.
Sanjana Keya
[email protected]These were absolutely delicious! I loved the crispy potatoes and the tender broccoli.
Zia Gladden
[email protected]Not worth the effort.
mdsakil khan
[email protected]These were so good! I will definitely be making them again and again.
Gerald Tenywa
[email protected]These were okay, but I've had better.
Amora
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Tatiana Hernandez
[email protected]Didn't care for these.
Pedro Tomiwa
[email protected]These were a great way to use up leftover broccoli. I also added some chopped bell pepper and onion and it was delicious!
Subhan Cheema
[email protected]I thought these were just okay.
aleki maina
[email protected]These home fries were so easy to make and they were so delicious! I will definitely be making them again.
Sakib Hossain
[email protected]Not bad, but not amazing.
Imran_jutt 523
[email protected]These were really good! I followed the recipe exactly and they turned out perfectly.
Hasnain Nawaz
[email protected]Meh.
mr pudim
[email protected]I've made these home fries several times now and they are always a hit! I love the combination of broccoli and potatoes and the seasoning is perfect.
Khalid Niazi
[email protected]These were a bit too greasy for my taste.
mahlogonolo Ntsonane
[email protected]I made these for brunch and they were delicious! I used sweet potatoes instead of regular potatoes and they turned out great. Thanks for the recipe!
Salmanali33 Ali
[email protected]These fries were a fun way to add vegetables to my breakfast.
Jessij Kbrew
[email protected]Broccoli Home Fries were an instant hit with my family! The flavors were incredible, and it's always a plus when we can get extra veggies into our meals.