Make and share this Broccoli Casserole (Jane and Michael Stern) recipe from Food.com.
Provided by Brookelynne26
Categories < 60 Mins
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 350° and butter an 8-inch square baking dish. Cover the bottom of the dish generously with the torn bread.
- Combine the eggs, milk, melted butter, cheese, salt, and sugar in a bowl. Mix until combined. Stir in the broccoli and pour the mixture over the bread.
- Cover with aluminum foil and bake for 35 minutes. For a chewier top, remove the foil during the last 10 minutes of baking time.
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Robby
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. The broccoli was cooked perfectly and the sauce was cheesy and flavorful. I will definitely be making this again for my next party.
Jommel Virrey
[email protected]This casserole is one of my favorites! It's so easy to make and it always turns out delicious. I usually serve it with a side salad and some crusty bread.
maya lama
[email protected]I'm not a big fan of broccoli, but I love this casserole! The sauce is so cheesy and flavorful that it makes the broccoli taste amazing. I always have seconds of this.
Farjana Faria
[email protected]This casserole was delicious! I made it for dinner last night and it was a hit. The broccoli was perfectly cooked and the sauce was creamy and cheesy. I will definitely be making this again.
anosha ayaz
[email protected]I'm a beginner cook and this recipe was easy to follow. The casserole turned out great and my family loved it! I will definitely be making this again.
Jenna Gobbels
[email protected]I followed the recipe exactly and it turned out great! The broccoli was tender and the sauce was cheesy and delicious. I will definitely be making this again.
Tanatswa Nyathi
[email protected]This casserole was a bit of a disappointment. The broccoli was overcooked and the sauce was too bland. I think I'll try a different recipe next time.
MST. Anowara Bilkis
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of broccoli, but I'm so glad I did! The broccoli was cooked perfectly and the sauce was rich and cheesy. I served it with a side salad and everyone loved it.
Joun Ali
[email protected]Just made this casserole and it is absolutely delicious! I followed the recipe exactly and it turned out perfect. I will definitely be making this again and again.
Reyan Mahir KING
[email protected]I made this casserole for my family last night and they loved it! My kids even went back for seconds, which is always a good sign. The broccoli was tender and flavorful, and the sauce was cheesy and delicious. Highly recommend this recipe.
Sohail golo
[email protected]This broccoli casserole was a hit at my dinner party! It was creamy, cheesy, and had the perfect amount of crunch from the almonds and onions. I substituted cream of mushroom soup for the cream of celery, and it still turned out great. Will definitel