BROCCOLI AND GOAT CHEESE CRUSTLESS QUICHE
Add Parmesan and parsley to this veggie egg dish with creamy goat cheese.
Provided by Food Network Kitchen
Time 2h30m
Yield 6-8
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F. Brush a 9-inch pie plate with the butter and sprinkle the Parmesan evenly on top. Put on a rimmed baking sheet.
- Whisk the half-and-half, eggs, egg yolks, cayenne, 1/2 teaspoon salt and a few grinds of pepper in large bowl. Spread the broccoli in the prepared pie plate and top with the goat cheese. Pour the egg mixture over top and sprinkle with parsley.
- Bake until the quiche is just set in the center, 40 to 50 minutes. Transfer to a wire rack to cool and then cut into wedges.
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Mackenzie Miller
mackenzie26@hotmail.comThis quiche was really good, but it was a little too expensive for me.
Lee Smith
l-smith79@hotmail.comI thought this quiche was pretty good, but it could have used a little more cheese.
Abdi Naseru
abdi_n58@hotmail.comThe quiche was a little dry, but overall it was still pretty good.
LONNIE THE LIFE COACH MURRAY JR
jrl24@gmail.comThis quiche was a bit too salty for my taste.
Shimizu Fatima
f.shimizu@gmail.comI thought this quiche was just average. It wasn't bad, but it wasn't great either.
Tewodros Dereje Mengistu
m_t92@hotmail.frThis quiche was just okay. It wasn't bad, but it wasn't anything special either.
Rashada Afzaal
afzaal-r29@gmail.comI would not recommend this quiche to anyone.
Atuyambe Ambrose
aambrose@yahoo.comThis quiche was way too oily for my taste.
Luke Harrison
luke.harrison@yahoo.comI found this quiche to be bland and unflavorful.
MUHAMMAD IMRAN Muhammad Imran
imranm@aol.comThis quiche was a disappointment. The broccoli was overcooked and the goat cheese was too strong.
Dickson Mutwiri
d_m7@hotmail.comI loved this quiche! It was so easy to make and it tasted amazing.
Bejal Ashik
a.bejal85@hotmail.co.ukThis quiche was really good! The flavors were perfect and the texture was great.
Sylvester Pillay
p@yahoo.comI've made this quiche several times and it's always a hit. It's so easy to make and it's always delicious.
South King
k-south1@gmail.comThis quiche was delicious! I made it for dinner last night and my family loved it. It's definitely a keeper.
Khismusile Mntambo
mk@hotmail.comI'm not a big fan of quiche, but this one was really good! The broccoli and goat cheese were a great combination.
Chandler bigo
bchandler@yahoo.comThis quiche is so easy to make and it's always a crowd-pleaser. I love that it's crustless, so it's a healthier option.
Alexander Simpson-White
as59@yahoo.comI made this quiche for a brunch party and it was a huge success! Everyone loved it and asked for the recipe.
SIYANDA SIMON SOLANI
siyanda_s19@yahoo.comThis quiche was a hit! The broccoli was cooked perfectly and the goat cheese added a delicious tang. I will definitely be making this again.