BROCCOLI AND CHEESE MASHED PLEASE
Broccoli and cheese are no longer just reserved for baked potatoes! And get even more cheese with this recipe that starts with Idahoan Four Cheese Flavored Mashed Potatoes.
Provided by Idahoan
Categories Trusted Brands: Recipes and Tips Idahoan®
Time 50m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees.
- Prepare mashed potatoes following package directions.
- Mix with the mayonnaise and soup.
- Gently fold in the broccoli and half of the cheese.
- Pour into a 9x13 casserole dish and top with remaining cheese and bread crumbs.
- Bake for 30 minutes. Let sit for a few minutes before serving.
Nutrition Facts : Calories 856.1 calories, Carbohydrate 42.2 g, Cholesterol 65.4 mg, Fat 68.9 g, Fiber 4.9 g, Protein 20.7 g, SaturatedFat 18.2 g, Sodium 1909.6 mg, Sugar 6.3 g
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Samantha Shaw
[email protected]I love this recipe! It's so simple and delicious. I always have the ingredients on hand and it's a great way to use up leftover broccoli.
Ahmad samir
[email protected]This recipe is a lifesaver! I'm always short on time during the week and this recipe is so quick and easy to make. Plus, my family loves it.
Ayesha_ Afreen Eating show
[email protected]I've made this recipe several times and it's always a hit. It's a great side dish for any occasion.
Santino Cruz
[email protected]I'm always looking for new ways to make mashed potatoes. This recipe is definitely a new favorite. The broccoli and cheese add a unique and delicious flavor.
Javonie Douglas
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the broccoli and cheese mashed potatoes and they didn't even realize they were eating broccoli.
Eberechukwu Grace
[email protected]I'm not a big fan of broccoli, but I love cheese. So I was pleasantly surprised by how much I enjoyed this recipe. The broccoli and cheese flavors complemented each other perfectly.
cookie family
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The broccoli and cheese add so much flavor and the mashed potatoes are always smooth and creamy.
Dominique Browne
[email protected]I followed the recipe exactly and my mashed potatoes turned out gluey. I'm not sure what went wrong.
#-FroopyPopWasFound
#[email protected]This recipe was a bit bland for my taste. I added some salt and pepper and it helped, but it still wasn't as flavorful as I had hoped.
Rumaisa Bhoury
[email protected]Meh.
Naresh Dhakal
[email protected]I love broccoli and cheese, so I was excited to try this recipe. It didn't disappoint! The mashed potatoes were smooth and creamy, and the broccoli and cheese were a perfect addition. I'll definitely be making this again.
sk shamim
[email protected]This recipe is a great way to use up leftover broccoli. I added some cooked chicken and it was a complete meal. Thanks for sharing!
Rasha Hamdan
[email protected]Just made this recipe and it was AMAZING! So creamy and cheesy, with the perfect amount of broccoli. I'll definitely be making this again.
Sojol Mahamud
[email protected]Broccoli and cheese mashed potatoes were a hit! The recipe was easy to follow and the dish turned out delicious. I added a bit of garlic and onion powder for extra flavor and it was perfect. Definitely recommend this recipe!