A creamy sauce flavored with cheese makes vegetables so much more appealing to my crowd. This holiday side dish will please even the pickiest veggie-phobics. It uses vegetables that are available year-round, so it works for Easter as well as winter holiday meals. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 9 servings.
Number Of Ingredients 10
Steps:
- Place carrots and broccoli in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam 3-4 minutes or until crisp-tender., Preheat oven to 325°. In a large bowl, whisk eggs, milk, butter, salt, nutmeg and pepper. Stir in vegetables and 1 cup cheese. Gently stir in bread., Transfer to a greased 11x7-in. baking dish; sprinkle with remaining cheese. Bake, uncovered, 30-35 minutes or until a knife inserted in the center comes out clean. Let stand 10 minutes before serving.
Nutrition Facts : Calories 261 calories, Fat 16g fat (8g saturated fat), Cholesterol 122mg cholesterol, Sodium 428mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 2g fiber), Protein 13g protein.
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Too Fresh
[email protected]This recipe is a great way to sneak some vegetables into your kids' diet. They'll love the cheesy sauce and they won't even notice the broccoli and carrots.
Betty Wurzauf
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover broccoli and carrots.
Shirley Kankam
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Cheryl Jones kg hkhgcgbbb
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the cheesy sauce and they ate all of the broccoli and carrots.
Mary grace Barroca
[email protected]I'm not a fan of broccoli, but I really enjoyed this dish. The cheese sauce is so good that it made me forget all about the broccoli.
Carmen Lewis
[email protected]This recipe was easy to follow and the results were great! The broccoli and carrots were cooked perfectly and the cheese sauce was creamy and flavorful. I would definitely make this again.
Maddy Back
[email protected]The cheese sauce was a bit too thick for my liking, but the broccoli and carrots were cooked perfectly.
MD Nayem Khan
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
kiran kiran
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The broccoli and carrots are tender and flavorful, and the cheese sauce is perfectly creamy. I highly recommend this recipe.
Laura Whitehead
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the cheesy sauce and the broccoli and carrots were cooked just right. I'll definitely be making this again.
Bandana Thapamgr
[email protected]This recipe was absolutely delicious! The broccoli and carrots were cooked perfectly, and the cheese sauce was rich and flavorful. I would definitely recommend this recipe to anyone looking for a tasty and healthy meal.