BRINED WHOLE CHICKEN WITH LEMON AND THYME
Make and share this Brined Whole Chicken With Lemon and Thyme recipe from Food.com.
Provided by ratherbeswimmin
Categories Whole Chicken
Time 1h50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Make the brine--in a big pot, combine the sugar, salt, and dried thyme; squeeze the lemon juice into the pot and add the juiced lemon halves.
- Add 1 gallon of cold water and stir the mixture to dissolve the sugar and salt.
- Remove and discard the neck, giblets, wing tips, and any excess fat from the chicken; submerge teh chicken in the brine, breast side down, and cover and refrigerate for 3-4 hours.
- Remove the chicken from the pot and discard the brine; pat the chicken dry with paper towels.
- Lightly brush the outside of the chicken with oil.
- Season with pepper inside and out.
- Place the garlic and fresh thyme in the cavity of the chicken; tie the legs together.
- Grill, breast side up, over Indirect Medium heat until the juices run clear and the internal temperature reaches 170° in the breast and 180° in the thickest part of the thigh, 1 1/2 to 1 1/2 hours.
- Transfer the chicken to a cutting board and let rest for about 10 minutes before carving; serve warm.
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neil hotwani iphone
iphone_n@aol.comThis recipe is a great way to use up leftover chicken. The chicken salad is flavorful and refreshing, and it's perfect for lunch or dinner.
Glory Okoli
o_glory@gmail.comI'm not a big fan of chicken, but this recipe made me a believer. The chicken was so moist and flavorful, I couldn't get enough.
Reaz Hossin
hossin@gmail.comThis recipe is a great way to add some variety to your chicken repertoire. The lemon and thyme add a refreshing brightness that is perfect for summer.
Hossain Mobaruk
m_hossain@aol.comI'm always looking for new ways to cook chicken, and this recipe definitely delivered. The chicken was cooked to perfection and the flavors were amazing.
Darrell Saidi
saidi@gmail.comThis recipe is a great way to impress your guests. The chicken is moist, flavorful, and has a beautiful golden brown skin.
Ola Gold
o-gold98@gmail.comI'm not a huge fan of brining, but this recipe changed my mind. The chicken was so juicy and tender, I couldn't believe it.
Sal Tech
ts21@hotmail.comThis recipe is a lifesaver! I'm always looking for easy and delicious chicken recipes, and this one fits the bill perfectly.
Lily-star
lily-star@gmail.comI love that this recipe uses simple ingredients to create such a flavorful dish. It's a great option for busy weeknights.
Roman Mia
m_r@gmail.comThis recipe is a great way to elevate your chicken game. The lemon and thyme add a sophisticated touch that makes it perfect for special occasions.
Mehwish Jee
mehwish-jee@hotmail.co.ukI've tried many chicken recipes, but this one is by far the best. The brine makes all the difference.
PUBG PUBG
pubgpubg14@gmail.comThis chicken recipe is a must-try. It's easy to make and the results are amazing.
Mercillin Geises
geises_m@yahoo.comThe flavors in this dish are incredible. I highly recommend it.
ToyotaTacoma23
toyotatacoma2310@hotmail.comThis chicken is so moist and juicy. I'm impressed!
Lokkikanto Biswas
biswas_l67@hotmail.co.ukThis recipe is a keeper! The chicken was perfectly cooked and the lemon and thyme flavors were amazing.
FArhan AHamed
a_farhan@hotmail.comEasy to follow and delicious results! The chicken was moist and flavorful. My family loved it.
Zain G
g-zain43@hotmail.comI'm not a big fan of chicken, but this recipe changed my mind. The brining process made the chicken incredibly juicy and flavorful. I'll definitely be making this again.
azhar hassanah
hassanah@hotmail.frThis recipe is a winner! The chicken came out moist and tender, with a crispy skin that everyone loved. The lemon and thyme flavors were subtle but noticeable, adding a touch of elegance to the dish.
Muhammad Asad
a_m@gmail.comI'm a huge fan of brining chicken, and this recipe takes it to the next level. The lemon and thyme add a refreshing brightness that perfectly complements the savory chicken.
Iftu Khan
k@gmail.comWow! This brined chicken with lemon and thyme is a game-changer. The meat is incredibly juicy and flavorful, thanks to the clever use of brine. I'm definitely adding this recipe to my favorites.
Simon Amutenya
simon12@aol.comThis chicken recipe is a delightful dance of flavors. The brine, infused with lemon and thyme, tenderizes the chicken while imparting a subtle yet captivating zest. The result is a moist and succulent bird that effortlessly steals the spotlight on an