These truffle balls are said to have originated in Brazil. They have a caramel chocolate flavor and are traditionally serves in paper or foil chocolate cups/liners. Posting this recipe for ZWT- I haven't yet tried this recipe
Provided by Jubes
Categories < 30 Mins
Time 30m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Pour the condensed milk into a heavy based saucepan.
- Stir in the cocoa powder and the salt.
- Cook, stirring constantly, over a low heat. Keep the mixture at a slow simmer to prevent burning and sticking. Do not leave unattended.
- Cook for 10-15 minutes, stirring, until mixture becomes very thick and shiny and starts to pull away from the bottom and sides of the pan.
- Remove from heat and stir in the butter and the vanilla.
- Chill in the refrigerator for 30 minutes.
- Using buttered hands, roll the mixture into 1 inch balls.
- Roll each ball in the chocolate sprinkles, and place in a paper liner.
- Chill until ready to serve. Store in the refrigerator.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Subash Thamee
[email protected]These brigadeiros are the perfect treat for any occasion. They're easy to make and always a crowd-pleaser.
pankaj Nepal
[email protected]I love how customizable this recipe is. I can add different flavors and toppings to create unique brigadeiros that everyone loves.
Sheraz Wattoo
[email protected]I've tried many different brigadeiro recipes, but this one is by far the best. The brigadeiros are always perfect and they taste amazing.
bemenet bemni
[email protected]These brigadeiros were so easy to make and so delicious. I will definitely be making them again.
samiya Akter
[email protected]I followed the recipe exactly, but my brigadeiros didn't taste like anything.
Rifan v
[email protected]I'm not sure what I did wrong, but my brigadeiros turned out really crumbly.
Victor Okechukwu
[email protected]These brigadeiros were the perfect gift for my friends and family. They were all so impressed.
Mikey Spindler
[email protected]I love how versatile this recipe is. I was able to add different flavors and toppings to create unique brigadeiros.
souad kobtan
[email protected]The brigadeiros were a little too dry for my taste, but the flavor was still good.
Mdmiraj Ctg
[email protected]These brigadeiros were so rich and decadent. I couldn't stop eating them!
Lachy Productions (LachyPro)
[email protected]I've never made brigadeiros before, but this recipe made it so easy. I'll definitely be making these again.
Neriza Ong
[email protected]I'm not a big fan of brigadeiros, but I have to admit that these were pretty good.
trash gator
[email protected]These brigadeiros were the perfect treat for my daughter's birthday party. They were a big hit with all the kids.
Jennylyn Daoatin
[email protected]I had some trouble getting the brigadeiros to hold their shape, but they still tasted great.
Ahmed Mijan
[email protected]These brigadeiros were a little too sweet for my taste, but they were still delicious.
Bilal Autos
[email protected]I love how simple this recipe is. I was able to make these brigadeiros with ingredients I already had on hand.
asha Moni
[email protected]I've tried many brigadeiro recipes, but this one is definitely the best. The texture is perfect and the flavor is amazing.
Abdulrahman Sultani
[email protected]These brigadeiros were a hit at my party! They were so easy to make and everyone loved them.