BRIDE & GROOM APPLES
Are you looking for something special for a wedding or shower? This apple couple is adorable and would make a cute edible centerpiece. Use two jumbo apples for a bridal couple or small apples for wedding favors. A firm, crisp apple works best for this project. It is also helpful if you look for apples that "sit" up properly. You will also need the following supplies: 1 12" circle of white tulle, 1 20" length of white satin 3/4-inch ribbon, 1 20" length of black satin 3/4-inch ribbon, and tacky glue
Provided by Susie D
Categories Candy
Time 55m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Wash apples and let dry thoroughly. Decide on the "front" of each apple and which apple will be the bride and which will be the groom. Insert wooden sticks into apples for handles.
- Line a baking sheet with waxed paper.
- In a medium sized, microwave-safe bowl, melt white chocolate on medium power for two minutes. Stir and return to microwave for one minute at a time. Check every minute and stir until melted.
- Dip 1 apple entirely into white chocolate. Several thin coats are best. Let dry on wax paper.
- Dip the front of the second apple into the white chocolate. This will make the shirt front of the tuxedo for the groom. Let dry on wax paper.
- Melt the semi sweet chocolate chips using the above instructions. Dip the groom apple leaving a \/ pattern of the white chocolate showing on the front side. Several thin layers of the darker chocolate are best. Let dry on wax paper.
- Remelt the white chocolate. Hold the bride apple at a 90 degree angle over the wax paper. Slowly drizzle on the white chocolate while spinning the apple. When you are satisfied with the drizzle pattern let dry.
- Use a wooden skewer or toothpick to place three dots of semisweet chocolate on the white shirt of the groom apple. These are the buttons of the tuxedo shirt. Let dry.
- To finish each apple:.
- Bride: Loosely run a gathering stitch along 1/3 of the tulle circle. Tie off. Glue to the top of the handle for the veil. Tie the white ribbon into a bow. Glue in place. Trim ends if desired. Small silk flowers, etc can be added to the veil if desired.
- Groom: Tie a bow around the handle right above the shirt front. This makes the bow tie for the tuxedo.
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Jacob Munyoki
[email protected]I would not recommend this recipe. The apples were not cooked properly and the filling was too sweet.
Robin Bright
[email protected]This recipe was a waste of time. The apples were bland and the filling was tasteless.
Namra Seher
[email protected]I followed the recipe exactly, but my apples didn't turn out as well as I hoped. The filling was a bit runny.
Ma Oi
[email protected]These apples were a bit too sweet for my taste, but the filling was delicious.
Awii khan
[email protected]I'm not usually a fan of apples, but these were really good. The filling was especially tasty.
Sarwar Sar
[email protected]These apples are the perfect combination of sweet and tart. The filling is creamy and delicious.
Taylor Perry
[email protected]I love how versatile this recipe is. I've tried it with different types of apples and fillings, and it's always delicious.
Charm Rio-meka Pui
[email protected]These apples are so easy to make and they're always a hit with my guests.
BAD PRAKASH
[email protected]I was looking for a new apple recipe and this one definitely hit the spot! The apples were cooked perfectly and the filling was delicious.
Al Amin Tv
[email protected]These apples are the perfect way to end a meal. They're light and refreshing, and the filling is just sweet enough.
Alretha Thomas
[email protected]I've never been a big fan of apples, but these were amazing! The filling was so creamy and flavorful.
James Johnson
[email protected]This recipe is a keeper! The apples were so delicious and the filling was perfect. I will definitely be making these again.
Adeel Jabbar
[email protected]I made these apples for my family and they loved them! They're a great way to use up leftover apples.
Eyas Ziadah
[email protected]These apples are the perfect fall dessert. They're warm and comforting, and the filling is bursting with flavor.
Beatrice Berry
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The apples were cooked perfectly and the filling was just right.
Saleem Mona
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The apples are perfectly sweet and tart, and the filling is creamy and delicious.
Zarina Hernandez
[email protected]These apples were a hit at my dinner party! They were so easy to make and everyone loved them.