BRICK HAUS SAUERKRAUT SALAD

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Brick Haus Sauerkraut Salad image

Sauerkraut is one of my favorite ingredients to work with. It is so rich and tangy that this salad is irresistible.-Florence Schuerer, Amana, Iowa

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 6-8 servings.

Number Of Ingredients 6

1 cup sugar
1/2 cup canola oil
1 jar (32 ounces) sauerkraut, rinsed and drained
1 cup chopped celery
1 medium green or sweet red pepper, chopped
1/2 cup chopped onion

Steps:

  • In a large bowl, combine sugar and oil; mix well. Add all remaining ingredients. Chill several hours or overnight.

Nutrition Facts :

Guet
guet66@aol.com

This salad is a great way to use up leftover sauerkraut.


Cayden Stevens
cayden18@hotmail.com

I love the combination of flavors in this salad. It's tangy, sweet, and crunchy.


Kylan Mickey
kylan-mickey60@gmail.com

This is a delicious and easy-to-make salad. I highly recommend it!


Kayden Connolly
connolly_kayden34@hotmail.com

This salad is so refreshing and flavorful. It's the perfect side dish for a summer barbecue.


Emam Khan
khane79@gmail.com

I'm not a big fan of sauerkraut, but I loved this salad! The other ingredients really balance out the flavor of the sauerkraut.


Farhat Abbas
a-f@hotmail.fr

This salad is a great way to get your daily dose of probiotics. It's also a great source of vitamins and minerals.


Emma Vences
v.emma@yahoo.com

I love the tangy flavor of the sauerkraut in this salad. It's a great way to add some extra flavor to your meals.


jargal monkhor
j@hotmail.com

This is a great recipe for a healthy and flavorful side dish. I will definitely be making this again.


Courtney Malcolm
malcolmc67@hotmail.com

I made this salad for a party, and it was a big hit. Everyone loved it!


Oluwafemi Olawale
olawale_o@gmail.com

I followed the recipe exactly, and the salad turned out great. I will definitely be making this again.


Sobha Kali
kalis7@gmail.com

I'm always looking for new ways to use sauerkraut, and this salad is a great option. It's healthy and delicious.


numeri ame
a@hotmail.com

This salad is a great way to use up leftover sauerkraut.


Hussein Aly
hussein98@yahoo.com

I love the combination of flavors in this salad. It's tangy, sweet, and crunchy.


lindah miller
l@yahoo.com

This is a delicious and easy-to-make salad. I highly recommend it!


Edwin Thabiso
edwin@yahoo.com

This salad is so refreshing and flavorful. It's the perfect side dish for a summer barbecue.


Debbie Sherman
shermandebbie3@hotmail.com

I'm not a big fan of sauerkraut, but I loved this salad! The other ingredients really balance out the flavor of the sauerkraut.


Aryan Gwachha
g.a50@hotmail.com

I made this salad for a picnic, and it was the perfect dish to transport. It held up well in the heat, and the flavors were still great.


Mddin Islam
m@aol.com

This is a great recipe for a quick and easy side dish. I love that I can use pre-packaged sauerkraut, which saves me time.


Mr Dinesh
mrdinesh94@aol.com

I've been making this salad for years, and it's always a crowd-pleaser. The sweetness of the apples and the tanginess of the sauerkraut are a perfect combination.


Tristan Tolmay
tolmay66@gmail.com

This sauerkraut salad was a hit at my last potluck! The flavors are perfectly balanced, and the cabbage is nice and crispy. I'll definitely be making this again.