Typical standing rib roast recipes take hours in the oven to cook. This is a delicious recipe that cuts down the cooking time. The seasoning paste is amazing; a great combination that adds so much flavor to the already rich meat. While cooking, the seasoning paste and the fat combine to form a nice crust on the outside of the...
Provided by Rose Mary Mogan
Categories Roasts
Time 2h5m
Number Of Ingredients 10
Steps:
- 1. PLEASE ALLOW ROAST TO COME TO ROOM TEMPERATURE BEFORE ROASTING, TO ALLOW ROAST TO COOK EVENLY WITH EVEN HEAT DISTRIBUTION. Preheat oven to 450 degrees F.
- 2. Add all the spices and onions to a food processor. Process into a paste.
- 3. Then cover roast evenly on all sides with the spice mixture, top and bottom. Using all of the mixture or as much as desired. We used all of the mixture.
- 4. Spray roasting pan or skillet with non-stick cooking spray. Using the bone portion of the roast on the bottom as the rack, place the roast into the roasting pan or skillet. Roast uncovered on high @ 450 degrees for 30 minutes.
- 5. After 30 minutes elapses, reduce the oven temperature to 325 degrees F. Roast for an additional 1 hour and 10 minutes or until temperature reaches 125 degrees F for rare, 140 degrees F medium, or 170 degrees F for well. Note: It is never recommended to cook standing rib roast to the well-done stage. Best if it is rare or medium.
- 6. Remove from oven, allow to sit and rest at least 10 to 15 minutes to allow the juices to redistribute, before carving. Then carve into desired size serving pieces.
- 7. We usually have Yorkshire Pudding when ever we have Prime Rib but this time we did not. Here is the link for my favorite recipe for Yorkshire Pudding https://www.justapinch.com/recipes/bread/savory-bread/rose-marys-yorkshire-pudding.html
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Tarsha Henry
[email protected]I followed the recipe exactly, and the roast turned out perfectly. The meat was tender and juicy, and the flavor was amazing. I highly recommend this recipe.
Marlene Lameta
[email protected]This roast was absolutely delicious! The meat was cooked perfectly, and the flavor was amazing. I will definitely be making this roast again.
Gul nabi Khan
[email protected]I've made this roast several times now, and it's always a hit. The meat is so tender and flavorful, and the instructions are easy to follow. I highly recommend this recipe.
Abduraheem Kha
[email protected]This roast was a bit too rare for my taste, but it was still very good. The meat was tender and flavorful, and the instructions were easy to follow.
Tim of Denjar
[email protected]I followed the recipe exactly, and the roast turned out perfectly. The meat was tender and juicy, and the flavor was amazing. I highly recommend this recipe.
Sanusi Rasaki
[email protected]This roast was absolutely delicious! The meat was cooked perfectly, and the flavor was amazing. I will definitely be making this roast again.
Gifty Kumah Teide
[email protected]I've made this roast several times now, and it's always a hit. The meat is so tender and flavorful, and the instructions are easy to follow. I highly recommend this recipe.
Denise Stone-Hucker
[email protected]This roast was a bit too rare for my taste, but it was still very good. The meat was tender and flavorful, and the instructions were easy to follow.
Kemis Jk
[email protected]I followed the recipe exactly, and the roast turned out perfectly. The meat was tender and juicy, and the flavor was amazing. I highly recommend this recipe.
wahid rahman
[email protected]This roast was absolutely delicious! The meat was cooked perfectly, and the flavor was amazing. I will definitely be making this roast again.
Ahsan Jatoi
[email protected]I've made this roast several times now, and it's always a hit. The meat is so tender and flavorful, and the instructions are easy to follow. I highly recommend this recipe.
Technical Queen
[email protected]This roast was a bit too rare for my taste, but it was still very good. The meat was tender and flavorful, and the instructions were easy to follow.
S7ud S7ud
[email protected]I followed the recipe exactly, and the roast turned out perfectly. The meat was tender and juicy, and the flavor was amazing. I highly recommend this recipe.
Joshua Christian
[email protected]This roast was absolutely delicious! The meat was cooked perfectly, and the flavor was amazing. I will definitely be making this roast again.
Akhtari Begun
[email protected]I've made this roast several times now, and it's always a hit. The meat is so tender and flavorful, and the instructions are easy to follow. I highly recommend this recipe.
Jay Yao
[email protected]This was my first time making a standing rib roast, and it turned out perfectly! I followed the recipe exactly, and the roast was cooked to perfection. The meat was tender and juicy, and the flavor was amazing. I will definitely be making this roast