BREAKFAST SAUSAGE FRIED RICE

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Breakfast Sausage Fried Rice image

-Tami Thomas, Palmdale, California

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 20m

Yield 2 servings.

Number Of Ingredients 6

1/4 pound bulk pork sausage
1 egg, lightly beaten
3/4 cup cold cooked long grain rice
4 teaspoons soy sauce
1/4 teaspoon minced garlic
Pepper to taste

Steps:

  • Crumble sausage into a skillet; cook over medium heat until no longer pink. Remove with a slotted spoon and set aside. In same skillet, cook and stir egg over medium heat until completely set. Stir in the rice, sausage, soy sauce, garlic and pepper. Cook until heated through.

Nutrition Facts : Calories 232 calories, Fat 8g fat (3g saturated fat), Cholesterol 137mg cholesterol, Sodium 787mg sodium, Carbohydrate 23g carbohydrate (0 sugars, Fiber 1g fiber), Protein 15g protein. Diabetic Exchanges

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5 stars!


Darlene Arguelles
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I'll be making this again!


Muwanguzi Joseph
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Yum!


Sarah Castro
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This dish was easy to make and tasted great! I would definitely recommend it to others.


Nandakishor Mandal
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I found this recipe to be a bit bland. I think it could have used more seasoning. Otherwise, it was a good recipe.


David Barker
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This dish was a bit too greasy for my taste. I think I would have preferred to use less oil or butter. Otherwise, it was a good recipe.


Oluwakemi Oke
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This was a great way to use up leftover breakfast sausage. The rice was cooked perfectly, and the vegetables were crisp and flavorful. I'll definitely be making this again.


Mathew Junior
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I've made this dish several times now, and it's always a hit. My family loves the savory flavor of the breakfast sausage and the fluffy texture of the rice. It's a great meal for busy weeknights.


Umair Ali
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This recipe is a keeper! It's quick, easy, and so flavorful. I especially loved the addition of the breakfast sausage. It gave the dish a really unique flavor.


Da DestroyerA
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This dish was so easy to make and so delicious! I loved the combination of flavors and textures. The breakfast sausage was a great addition, and the rice was cooked perfectly.


Kasandra Denise
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I'm not usually a fan of fried rice, but this recipe changed my mind. The breakfast sausage added a delicious savory flavor, and the vegetables were cooked perfectly. I'll definitely be making this again.


Alisufiyan Warraich
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This breakfast sausage fried rice was a hit with my family! The flavors were incredible, and the dish was so easy to make. I will definitely be making this again.