BREAKFAST ROUNDS
These are yummy and easy to make. I loved them when I was a kid and now as an adult.
Provided by ROCKY99
Categories Main Dish Recipes Sandwich Recipes
Time 13m
Yield 8
Number Of Ingredients 6
Steps:
- Spread 1 tablespoon of peanut butter onto each English muffin half. Top each one with a few apple slices. In the microwave, melt together the brown sugar, margarine and cinnamon, stirring frequently until smooth. Drizzle the cinnamon mixture over apple slices. Mmmmmm...
Nutrition Facts : Calories 218.7 calories, Carbohydrate 25.2 g, Fat 11.3 g, Fiber 1.4 g, Protein 6.4 g, SaturatedFat 2.2 g, Sodium 203.7 mg, Sugar 10 g
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Quiana Lowe
[email protected]These were delicious! I used whole wheat flour and they were still very good.
ra–Ωeeg o–ºer
[email protected]I made these for my family and they were a hit! They are a great way to start the day.
Azubike Justin
[email protected]These are a great way to get your kids to eat their vegetables. My kids loved them!
Moky Modo
[email protected]I added some shredded cheese to mine and they were even better!
Aryaankhan143 Khan
[email protected]These were so easy to make and they taste amazing! I will definitely be making them again.
Shawanna Brown
[email protected]I made these in a muffin tin and they turned out great. They are a perfect size for a quick breakfast or snack.
Md Luda
[email protected]These are a great way to use up leftover veggies. I used some leftover roasted potatoes and they were delicious.
Kulsum Christiaan
[email protected]I added some chopped ham to mine and they were even better!
Charles Luckenson
[email protected]These were delicious! I used whole wheat flour and they were still very good.
Randy Mussett
[email protected]I made these for my kids and they loved them! They are a great way to get them to eat their vegetables.
Cody Castner
[email protected]These breakfast rounds were a hit with my family! They were so easy to make and turned out perfectly. I will definitely be making them again.