This is a truly decadent dessert. Tread with caution though as this is a very rich dessert (a heart attack waiting to happen - though you might think it was well worth it when you try this). A true chocolate lover's delight, but go easy - my brother-in-law had almost the entire bombe in one sitting and truly regretted the after effects.
Provided by RavJJ
Categories Dessert
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Line a 6 cup (1. 5 L) mixing bowl with plastic wrap and drizzle inner surface with melted chocolate (criss-cross thin lines); freeze
- WHITE MOUSSE: In a saucepan sprinkle gelatine over cream. Let stand 5 minutes.
- Bring cream to a boil; remove from heat.
- Add white chocolate and butter; stir until melted.
- Blend in egg yolks.
- Beat egg whites until frothy; gradually add sugar, beating until stiff peaks form.
- Fold into chocolate mixture; pour into prepared bowl.
- Freeze 30 minutes.
- DARK MOUSSE: Prepare the dark mousse layer following the white mousse directions, omitting gelatine step.
- Freeze until set, at least 8 hours.
- Unmould onto serving plate, remove plastic wrap.
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Lamecky John
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler desserts in the future.
Ismail Abdi
[email protected]This was a bit too rich for my taste, but my husband loved it.
Prakash Parki
[email protected]I made this for a special occasion and it was a huge success. The presentation was beautiful and the taste was even better.
prativa ghimire
[email protected]This recipe is a bit challenging, but it's worth the effort. The chocolate bombe is stunning and delicious.
Tariq Rahman
[email protected]I've made this recipe several times and it always turns out perfectly. It's a favorite of my family and friends.
HaZe
[email protected]This was a fun recipe to make and it turned out great. I would definitely recommend it to anyone who loves chocolate.
Abbas Mehar
[email protected]I'm not a huge fan of chocolate, but I really enjoyed this recipe. The chocolate bombe was not too sweet and the ice cream center was a nice contrast.
Js. Shakil
[email protected]This recipe was a bit time-consuming, but it was worth it. The chocolate bombe was absolutely delicious.
Diane Anna james
[email protected]I made this for my friends and they all raved about it. It was a huge hit!
Rabbi Hawlader
[email protected]This is the best chocolate bombe recipe I've ever tried. It's so rich and decadent, and the ice cream center is the perfect touch.
Anukwu Blessing
[email protected]I was disappointed with this recipe. The chocolate bombe didn't turn out as expected and the taste was just okay.
Mostak Shahariya Paravi
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler desserts in the future.
Lucky David
[email protected]I had some trouble getting the chocolate to temper, but the rest of the recipe was easy to follow. The bombe turned out great in the end.
chloe mounts
[email protected]This was a bit too rich for my taste, but my husband loved it.
SAFRAN VIP
[email protected]I made this for a special occasion and it was a huge success. The presentation was stunning and the taste was divine.
Sia Per
[email protected]This recipe is a winner! The chocolate bombe was a hit at my party. Everyone loved it.
Amanda Guthrie
[email protected]This was my first time making a chocolate bombe and it was easier than I thought it would be. The instructions were clear and easy to follow. I'm so glad I tried this recipe!
MD Sagar hossin
[email protected]I've made this recipe several times and it always turns out great. It's a favorite of my family and friends.
Deborah Robesky
[email protected]I made this for my husband's birthday and he loved it! It was a bit time-consuming to make, but it was worth it. The presentation was beautiful and the taste was even better.
Iubire mea
[email protected]This was an amazing dessert! It was so rich and chocolatey, and the ice cream center was the perfect touch. I would definitely recommend this recipe to anyone who loves chocolate.