BREAKFAST QUINOA

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Breakfast Quinoa image

Quick-fix quinoa is the quick and hearty base for this new spin on hot cereal. Experiment with healthy mix-ins to make it your own.

Categories     Breakfast

Time 15m

Yield 4

Number Of Ingredients 6

2 cups water, milk or soy milk
1 cup quinoa, rinsed
1/4 teaspoon ground cinnamon
1 cup fresh or frozen blueberries (thawed)
1/4 cup toasted pecans or walnuts
Maple syrup (optional)

Steps:

  • In a small saucepan, heat water to boiling over high heat. Add quinoa; return to boiling. Reduce heat to low; cover and cook for 15 minutes or until liquid is absorbed (mixture will still be moist).
  • Stir in cinnamon. Spoon quinoa into bowls. Top with blueberries, nuts, and sweeten to taste with a drizzle of maple syrup.

Nutrition Facts : ServingSize 1 Serving

Davina Kapp
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I highly recommend this breakfast quinoa recipe. It's easy to make and it's a great way to start your day.


shanza tanveer
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This breakfast quinoa is a great way to get your day started. It's healthy and delicious!


Kumbukani Sapuwa
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This recipe is a keeper! I'll definitely be making this again and again.


Ahsan Fourline
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This is the best breakfast quinoa I've ever had. It's so flavorful and satisfying.


Maitee Natalia Arocho
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I love this recipe! It's so easy to make and it's always a hit with my family.


Lewis
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This breakfast quinoa is a great way to start the day. It's healthy, filling, and delicious.


Patricia Lee Arroyo
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I'm not a big fan of quinoa but this recipe changed my mind. The quinoa was cooked perfectly and the flavors were amazing. I'll definitely be making this again!


Nazim Hossan
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This is a great recipe for a quick and easy breakfast. I love that you can make it ahead of time and just reheat it in the morning. It's also a great way to use up leftover quinoa.


Nicole Lazaruk
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This was my first time making quinoa and it turned out great! The recipe was easy to follow and the quinoa was cooked perfectly. I added some chopped strawberries and blueberries and it was the perfect summer breakfast.


Altaf babbar
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I've made this breakfast quinoa several times now and it's always a hit. It's so versatile - you can add different fruits, nuts, and spices to change up the flavor. I love that it's a healthy and filling way to start the day.


Juan Remato
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This breakfast quinoa was delicious and so easy to make! I used almond milk instead of regular milk and added a few chopped walnuts and raisins. It was the perfect healthy and filling breakfast.