BREAKFAST NACHOS!
Using just a few ingredients, you can make this delicious breakfast meal. It's super easy, delicious, different, and filling!
Provided by Joey Partee
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 25m
Yield 2
Number Of Ingredients 8
Steps:
- Heat butter in a skillet over medium-low heat. Gently crack eggs into pan and cook, undisturbed, just until whites turn opaque, about 2 minutes. Season eggs with salt and cayenne pepper; flip, taking care to not break yolks, and cook until set, about 30 seconds.
- Cook chorizo in a skillet over medium-high heat until browned, about 10 minutes.
- Arrange potato chips on a plate and lay eggs over top. Cover eggs and chips with chorizo and top with Cheddar cheese and oregano.
Nutrition Facts : Calories 744.2 calories, Carbohydrate 31.8 g, Cholesterol 239.2 mg, Fat 57.4 g, Fiber 2.9 g, Protein 26.8 g, SaturatedFat 21.7 g, Sodium 1271.8 mg, Sugar 0.8 g
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Malli Babji
[email protected]I can't wait to try these breakfast nachos! They look so easy to make and I love the combination of flavors.
Sthandwa P.K Magagula
[email protected]These breakfast nachos sound delicious! I'll definitely be making them for my next brunch.
Destance Mahlatse
[email protected]I'm not a big fan of nachos, but these breakfast nachos look really good. I might have to give them a try.
Marleigh Radacy
[email protected]These nachos look amazing! I can't wait to try them.
Deshnee Preshnee
[email protected]I thought these breakfast nachos were just okay. The eggs were a little overcooked and the cheese wasn't melted all the way.
Zapar Khan
[email protected]These breakfast nachos were a little too salty for my taste, but overall they were still good.
gamemaster 376
[email protected]The flavors in this dish were amazing! I loved the combination of the eggs, bacon, and cheese. The tortilla chips were also a great addition.
eshu eshan
[email protected]These nachos were delicious! The eggs were cooked perfectly and the cheese was melted and gooey. I would definitely make these again.
Lansana Turay
[email protected]I've made these breakfast nachos several times now and they're always a crowd-pleaser. They're perfect for a quick and easy breakfast or brunch.
GULSHAN Chaudhary
[email protected]The breakfast nachos were easy to make and very tasty. I especially liked the addition of avocado and sour cream.
Make em sleep G
[email protected]These breakfast nachos were a hit with my family! The combination of eggs, bacon, and cheese was perfect, and the tortilla chips added a nice crunch. I will definitely be making these again.