BREAKFAST BRUNCH ESSENTIALS: EASY BRISKET HASH

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Breakfast Brunch Essentials: Easy Brisket Hash image

Got some leftover brisket... Well, here you go. What I love about this hash recipe is that it can be made with whatever you have on hand. I happened to have some leftover brisket, but it will work with ham, chicken, or use more veggies and make it vegetarian. In addition, I wanted something that was easy to put together, and...

Provided by Andy Anderson !

Categories     Meat Breakfast

Time 30m

Number Of Ingredients 12

PLAN/PURCHASE
6 oz beef brisket, leftover from the last party, chopped
1 c russet potatoes, small dice
1/2 c yellow onion, small dice
1 medium tomato, chopped
1 large egg, beaten
salt, kosher variety, to taste
white pepper, freshly ground, to taste
2 - 3 Tbsp grapeseed oil
ADDITIONAL ITEMS
shredded cheese, your choice, for a garnish
a slice of lemon, for garnish

Steps:

  • 1. PREP/PREPARE
  • 2. Gather your Ingredients (mise en place).
  • 3. Add the brisket, potatoes, onion, tomato, and egg to a small bowl, and thoroughly combine.
  • 4. Season with salt, and pepper, to taste.
  • 5. Add the grapeseed oil to a small cast-iron pan, or skillet over medium heat.
  • 6. Add the mixed ingredients to the pan, and spread out evenly.
  • 7. Let the pan sit over medium heat for 5 - 6 minutes without moving the pan.
  • 8. Chef's Note: This will help to develop a nice crust on the bottom.
  • 9. Reduce the heat to medium-low, flip the hash over, and allow to cook for an additional 4 - 5 minutes.
  • 10. Chef's Note: The hardest part of this recipe is flipping the hash over... it takes a bit of practice. If it breaks up during the flipping, no worries, just serve it up as a "rustic" dish.
  • 11. Chef's Note: By the end of the cooking time, the potatoes should be nice and tender.
  • 12. PLATE/PRESENT
  • 13. Serve in the skillet, for a rustic look, or make it fancy, and place on a separate plate. Sprinkle a bit of cheese on top and a slice of lemon, and tuck in. Enjoy.
  • 14. Keep the faith, and keep cooking.

Md javeddoli
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This brisket hash was amazing! The flavor was incredible and it was so easy to make. I will definitely be making this again.


Hamidou Sinera Sissohore
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This brisket hash was easy to make and it was absolutely delicious! I will definitely be making this again.


Demetreus Givens
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This was a great recipe! I used leftover brisket and it was so flavorful. I will definitely be making this again.


Jaha merry
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I made this brisket hash for my family for breakfast and they loved it! It was easy to make and it was a great way to use up leftover brisket.


Jumanbaloach jumanbaloach
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This brisket hash was a great way to use up leftover brisket. It was easy to make and it was very flavorful. I would definitely recommend this recipe.


Elijah Garcia
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I've made this brisket hash several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use leftover brisket to make it.


FLAZKE
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This brisket hash was amazing! I used smoked brisket and it gave the hash so much flavor. The hash was also very easy to make and it was a great way to use up leftover brisket.


Reuben Singh
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I made this brisket hash for breakfast this morning and it was a hit! My whole family loved it. The hash was easy to make and it was so flavorful. I will definitely be making this again.


Niraj Oli
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This brisket hash was delicious! I used leftover brisket from a previous meal and it was the perfect way to use it up. The hash was flavorful and filling, and it was a great way to start my day.


Lady Fae
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I made this brisket hash for my family for breakfast and they loved it! It was easy to make and it was a great way to use up leftover brisket.


Maweri House
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This brisket hash was a great way to use up leftover brisket. It was easy to make and it was very flavorful. I would definitely recommend this recipe.


Zidi ansari
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I've made this brisket hash several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use leftover brisket to make it.


Ss Mim
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This brisket hash was amazing! I used smoked brisket and it gave the hash so much flavor. The hash was also very easy to make and it was a great way to use up leftover brisket.


Sk Sagib
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I made this brisket hash for breakfast this morning and it was a hit! My whole family loved it. The hash was easy to make and it was so flavorful. I will definitely be making this again.


fahad Jalal
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This brisket hash was so easy to make and it was absolutely delicious! I used leftover brisket from a previous meal and it was the perfect way to use it up. The hash was flavorful and filling, and it was a great way to start my day.