BREAKFAST BANANA SPLITS
These bright cups are pretty enough for a formal brunch, yet simple and nutritious, too. Feel free to substitute different fruits and cereals-the possibilities are endless! -Renee Lloyd, Pearl, Mississippi
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Cut banana crosswise in half. For each serving, split each banana half lengthwise and place in a serving dish; top with 1/2 of each remaining ingredient.
Nutrition Facts : Calories 337 calories, Fat 6g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 96mg sodium, Carbohydrate 66g carbohydrate (42g sugars, Fiber 8g fiber), Protein 12g protein.
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Naeem Jutt
[email protected]These banana splits were a fun and easy way to start my day. They were also a great way to use up some ripe bananas.
Ashley Griffin
[email protected]The banana splits were delicious, but they were a lot of work to make. I'm not sure if I'll make them again.
jasan aspaq
[email protected]Overall, I thought this recipe was a bit too complicated. I think I'll stick to my regular breakfast routine.
Princess Shahzadi
[email protected]I thought the banana splits were a bit bland. I added some cinnamon and nutmeg and that helped a lot.
Irene Asiil Wayland
[email protected]The banana splits were a bit messy to eat, but they were worth it! I'll definitely be making them again.
Shauna Bailey
[email protected]I had some trouble finding all of the ingredients. I ended up using frozen bananas and canned pineapple.
Trena Harvey
[email protected]These banana splits were a bit too sweet for my taste. I think I'll use less sugar next time.
Michelle Sutton
[email protected]I was pleasantly surprised by how easy this recipe was to make. It's definitely a keeper!
Yuosaf Laghari
[email protected]These banana splits are so cute and delicious! I made them for a baby shower and they were a big hit.
Kim Sung-hoon
[email protected]This recipe is a great way to use up ripe bananas. I also like that it's a healthy alternative to traditional breakfast options.
DUMbBOI_OCTOLING
[email protected]These banana splits were a fun and easy treat. I especially liked the chocolate chips and nuts. Next time, I'll try adding some fresh berries.
Funny Mouth
[email protected]I love how versatile this recipe is. I've made it with different fruits and toppings, and it's always a hit. My favorite is the classic banana split with strawberries, pineapple, and whipped cream.
AbdelGhafour
[email protected]Yum! These banana splits were the perfect way to start my day. They were sweet, satisfying, and so easy to make.
Kris Kennel
[email protected]The banana splits were delicious! I made them for a brunch party and everyone raved about them. The recipe was easy to follow and the results were impressive.
Gulmir Khan
[email protected]This was a hit with my kids! They loved the colorful presentation and the sweet, creamy flavor. I'll definitely be making this again.
iam fahad
[email protected]My family loved this recipe! It's a fun and easy way to enjoy breakfast. I especially liked that it uses healthy ingredients like bananas and yogurt. Definitely a keeper!