BREAKFAST BAGEL SANDWICHES (OAMC)
While searching for a great make ahead breakfast I tried this and it worked great! Hope you enjoy it too :)
Provided by Pamela
Categories Breakfast
Time 21m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Slice each bagel in half.
- Lightly butter each side.
- To cook eggs, lightly grease a mug or small bowl or ramekin; beat eggs in that bowl and microwave 30 seconds; remove egg in one piece and repeat for remaining eggs. Or take Swan Valley Tammi's idea and pre-cook the bacon, chop it up and add it to the eggs. Pour into greased muffin tins. Bake at 400 degrees Fahrenheit for 12 minutes so all 12 egg/bacon 'patties' are done at the same time.
- On the bottom half of the bagel place cooked egg.
- Top each egg with approximately 1 Tablespoon grated cheese.
- Stack bacon on top.
- Complete sandwich with top of bagel.
- Cool slightly; wrap in plastic wrap individually; place in a large labeled zipper freezer bag.
- To serve, remove 1 bagel sandwich from bag and remove wrapping.
- Place upside down in microwave and heat for 30 seconds.
- Place right side up and microwave for 30 seconds more or until heated through. **Time may vary in your microwave**.
- Eat warm.
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Rambiswash Sah
[email protected]These sandwiches were a lot of work to make, but they were worth it. They were so delicious!
Angle Birungi
[email protected]I thought the recipe was a little bland. I added some salt and pepper to taste and it was much better.
bhaaa 426
[email protected]These sandwiches were a little too greasy for my taste, but they were still good.
Erin's stuff
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy breakfast.
Jama Mpofu
[email protected]These breakfast bagel sandwiches were the perfect way to start my day. They were filling and delicious.
Miracle Bell
[email protected]I followed the recipe exactly and the sandwiches turned out great. They were a little messy to eat, but they were worth it.
Baana Yusuf
[email protected]Yum!
Dushi Masha
[email protected]These sandwiches were so easy to make and they were so good! I'll definitely be making them again.
Torie Hicks
[email protected]I've made these breakfast bagel sandwiches several times now and they're always a crowd-pleaser. Everyone loves them!
Kalemba Clara
[email protected]Great recipe! I added some avocado and sriracha to mine for an extra kick.
Alies Bolanle
[email protected]Easy to make and delicious. I used reduced-fat cheese and turkey bacon to make it a bit healthier.
Joshua Morphew
[email protected]These breakfast bagel sandwiches were a hit with my family! The eggs were cooked perfectly and the cheese was melted and gooey. The bagels were toasted just right and the bacon was crispy. I'll definitely be making these again.