My husband is a hunter and I like to come up with different ways to cook the meat he brings home. I found venison and beef tenderloin are similar so I use this recipe for both types of meat.-Corrina Larson, Eden, New York
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 10 servings (2-1/2 cups sauce).
Number Of Ingredients 14
Steps:
- In a large shallow bowl, combine the bread crumbs, seasoned salt and pepper. Cut tenderloin in half; brush beef on all sides with 1/2 cup butter. Roll in crumb mixture. , In a large skillet, brown beef on all sides in remaining butter. Transfer to a lightly greased 15x10x1-in. baking pan; drizzle with pan drippings. , Bake at 350° for 25-45 minutes or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Let stand for 10 minutes before slicing., Meanwhile, in a small saucepan, saute onions and garlic in butter until tender. Stir in flour and rosemary until blended; gradually add cream and broth. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in lemon juice. Serve with beef.
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KAY FF
[email protected]This dish was a bit more work than I expected, but it was worth it. The beef tenderloin was incredibly tender and juicy, and the breading was crispy and flavorful. I would definitely make this again for a special occasion.
Mindy Coats
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were amazing. The beef tenderloin was cooked to perfection and the breading was crispy and golden brown. I would definitely make this again.
Nabin thapa
[email protected]This recipe is a keeper! The beef tenderloin was so tender and juicy, and the breading was crispy and flavorful. I served it with a side of roasted vegetables and mashed potatoes, and it was a perfect meal.
MD salman Hasan
[email protected]I made this dish for a dinner party and it was a hit! The beef was cooked perfectly and the breading was crispy and flavorful. I would definitely make this again.
Abi Ajani
[email protected]I followed the recipe exactly and the beef tenderloin came out perfectly. It was tender and juicy, and the breading was crispy and golden brown. My family loved it!
islam Deldel
[email protected]This dish was easy to make and turned out great! The beef tenderloin was tender and juicy, and the breading was crispy and golden brown. I would definitely make this again.
Moazzam Siyal
[email protected]I'm not a big fan of beef, but this recipe changed my mind. The beef tenderloin was so tender and juicy, and the breading was crispy and flavorful. I would definitely make this again.
Rating Regards
[email protected]I loved this recipe! The beef tenderloin was cooked perfectly and the breading was crispy and flavorful. I served it with a side of roasted vegetables and mashed potatoes, and it was a perfect meal.
Khancho Raees
[email protected]This recipe is a winner! The beef tenderloin was so tender and juicy, and the breading was crispy and flavorful. I would definitely make this again.
Cruz Bwoy
[email protected]I've made this recipe several times and it's always a hit. The beef tenderloin is always cooked perfectly and the breading is crispy and flavorful. It's a great dish for a special occasion or a weeknight meal.
Dale Mcbride
[email protected]This dish was a bit more work than I expected, but it was worth it. The beef tenderloin was incredibly tender and juicy, and the breading was crispy and flavorful. I would definitely make this again for a special occasion.
Clif Escalante
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were amazing. The beef tenderloin was cooked to perfection and the breading was crispy and golden brown. I would definitely make this again.
Andrew Clements
[email protected]This recipe is a keeper! The beef tenderloin was so tender and juicy, and the breading was crispy and flavorful. I served it with a side of roasted vegetables and mashed potatoes, and it was a perfect meal.
Alaba Balogun
[email protected]I made this dish for a dinner party and it was a hit! The beef was cooked perfectly and the breading was crispy and flavorful. I would definitely make this again.
muhammad wisal
[email protected]I followed the recipe exactly and the beef tenderloin came out perfectly. It was tender and juicy, and the breading was crispy and golden brown. My family loved it!
Chris Cellphonez
[email protected]This dish was easy to make and turned out great! I used a store-bought breadcrumb mixture and it worked perfectly. The beef was tender and juicy, and the breading was crispy and flavorful.
New Saraiki Production
[email protected]I'm not usually a fan of breaded meats, but this recipe changed my mind. The breading was light and flavorful, and the beef was cooked to perfection. I would definitely make this again.
Fateh Grewal
[email protected]This breaded beef tenderloin was an absolute delight! The crust was perfectly crispy and golden brown, while the inside was juicy and tender. I served it with a side of roasted vegetables and mashed potatoes. My family loved it!