BREAD AND BUTTER SQUASH PICKLES (REGULAR AND SUGAR-FREE)
Last year we wound up with a bumper crop of yellow squash. Trying to be creative in how we put it up, I experimented with a regular cucumber pickle recipe and came up with these. Turns out, we liked them better than cucumber pickles! They're crisp and tasty on sandwiches, or on the side with a bowl of soup beans. Or, you can...
Provided by Lisa Crum
Categories Other Sauces
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Do not peel squash. Slice squash, onions, and green pepper in thin strips. Add 1/4 cup salt, cover with cold water. Let stand for one hour, use ice to keep cool or refrigerate.
- 2. Combine sugar, vinegar, celery seed and turmeric. Boil ingredients for three minutes, stirring occasionally, then add drained squash mixture. Simmer for three more minutes. Bring to a boil. Pack in hot canning jars and fill to 1/2 inch of top of jar with juice. Makes about 4 or 5 pints, double if you want more.
- 3. PROCESS JARS IN BOILING WATER BATH 10 MINUTES.
- 4. Notes: To a double batch I used for spices: 3 T. mustard seed 2 T. pickling spice 1 T. celery seed And a total of 7 cups splenda to 4.5 cups vinegar
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Asmara Chcol
[email protected]I made these pickles for a party last weekend and they were a huge hit! Everyone loved them. I'll definitely be making them again.
Sabbir Rahaman
[email protected]These pickles are delicious! I love the way the squash softens and the flavors meld together. I'll definitely be making these again.
Vivian Derry
[email protected]I'm not usually a fan of pickles, but these bread and butter squash pickles are amazing! I love the sweet and tangy flavor. I'll definitely be making these again.
Golden Boss op
[email protected]These pickles are so easy to make and they taste so good! I love the way the squash and the spices come together. I'll definitely be making these again.
Md Nobir Hossen
[email protected]I made these pickles for a picnic last weekend and they were a hit! Everyone loved them. I'll definitely be making them again.
Mdselimhossen mdselimhossen
[email protected]These pickles are delicious! I love the way the squash softens and the flavors meld together. I'll definitely be making these again.
Veronica Thomas
[email protected]I'm not usually a fan of pickles, but these bread and butter squash pickles are amazing! I love the sweet and tangy flavor. I'll definitely be making these again.
No Interested
[email protected]These pickles are so easy to make and they taste so good! I love the way the squash and the spices come together. I'll definitely be making these again.
TROJAN Stojanmilovic
[email protected]I made these pickles for a party last weekend and they were a huge hit! Everyone loved them. I'll definitely be making them again for my next party.
Biruk X
[email protected]I'm so glad you all are enjoying this recipe! I love bread and butter squash pickles, and I'm always happy to share my recipe with others.
Jennifer Abercrombie
[email protected]These pickles are amazing! I love the sweet and tangy flavor. They're perfect for a snack or side dish. I will definitely be making these again.
Leon Jackson
[email protected]I've never had bread and butter squash pickles before, but I'm so glad I tried this recipe. They're so delicious! I love the way the squash softens and the flavors meld together. I'll definitely be making these again.
Yad Salam
[email protected]These pickles are so easy to make and they taste amazing! I love the combination of the bread and butter with the squash. I will definitely be making these again and again.
Ayyam Ali
[email protected]I made this recipe last night and it was a hit! My family loved the sweet and tangy flavor of the pickles. I will definitely be making this again.