BRAZILIAN BLACK BEAN STEW
Make and share this Brazilian Black Bean Stew recipe from Food.com.
Provided by Jana Steinhagen
Categories Stew
Time 10h1m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Soak the beans in your finest water for 8 hours or overnight, then rinse and put to the boil in fresh water.
- skim of foam once it rises.
- meanwhile cut your meat and vegatables.
- fry the bacon until it renders its fat and crisps.
- add to the beans.
- then fry the chorizo and add to the stew.
- in the same fat still fry the lamb and pork and add to the stew.
- quickly fry the onion and garlic and add to the stew as you go.
- then add the carrot, tomato and spices.
- simmer the stew quietly for 1 and 1/2 hours.
- then serve sprinking parsley on top, yummy!
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Catherine Robinson
[email protected]This is the best feijoada recipe I've ever tried.
ITz S√£ Cc H√∏
[email protected]I can't wait to make this stew again!
Waqas Hussain
[email protected]This stew is a great source of protein and fiber.
mohamed razouki
[email protected]I love the smoky flavor that the bacon adds to this stew.
Kartik Rd
[email protected]This stew is a great way to use up leftover black beans.
Moyen Islam
[email protected]I highly recommend this recipe to anyone looking for a delicious and easy-to-make Brazilian dish.
Gilbert Hoefler
[email protected]This stew is also great for leftovers. It tastes even better the next day.
sherifatu alhassan
[email protected]I love serving this stew with a side of rice and a salad.
Tendency Warle
[email protected]This stew is the perfect way to warm up on a cold winter day.
Ezron Abrahams
[email protected]I made this stew for my family, and they all loved it. Even my picky kids ate it up!
ghaffar ali
[email protected]This stew is a must-try for any fan of Brazilian cuisine.
Andrew Sam
[email protected]I love the combination of flavors in this stew. It's the perfect balance of sweet, savory, and smoky.
Joully Wael
[email protected]So easy to make and so delicious!
Mina Ashraf
[email protected]This is a great recipe for a crowd. I made it for a party, and it was a huge hit. Everyone loved it!
Jackson CARROLL
[email protected]I've never been a big fan of black beans, but this recipe changed my mind. The stew was so flavorful and delicious, I couldn't get enough of it.
Musaffir ali
[email protected]This stew is the perfect comfort food. It's hearty, flavorful, and incredibly satisfying. I love serving it with rice and a side of vegetables.
Nabeel Ikram
[email protected]I love this recipe! It's so easy to make, and it always turns out delicious. I've made it several times, and it's always a hit with my family and friends.
Jowie Jowie
[email protected]This was my first time making feijoada, and it turned out amazing! I was so impressed with how easy it was to make, and the results were incredible. The stew was rich, flavorful, and absolutely delicious.
Rajwara Kamli
[email protected]I'm always looking for new and exciting recipes, and this one definitely didn't disappoint. The stew was so flavorful and hearty, and it was perfect for a cold winter night.
mark lawrenson
[email protected]This stew was absolutely delicious! The flavors were rich and complex, and the beans were cooked to perfection. I followed the recipe exactly, and it turned out perfectly.