I like to serve this spread around the holidays. But my family likes it so much that they often request it year-round.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a bowl, combine the first five ingredients. Cover and chill for at least 1 hour. Serve with vegetables.
Nutrition Facts : Calories 79 calories, Fat 7g fat (3g saturated fat), Cholesterol 32mg cholesterol, Sodium 246mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
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Gurung Narayan
[email protected]I can't wait to try this dip with different types of cheese.
Tyke Henderson
[email protected]This dip is a great way to use up leftover vegetables.
Akram Bhatti
[email protected]I've also tried this dip with different types of meat, like chicken and beef.
Jan Cs
[email protected]This dip is also great on sandwiches and wraps.
Golden
[email protected]I love serving this dip with a variety of vegetables, like carrots, celery, and broccoli.
Jewel Sardar
[email protected]This dip is perfect for parties because it's so easy to make ahead of time.
Taitus sadiqxs
[email protected]I like that this dip is made with healthy ingredients. It's a great way to get my kids to eat their vegetables.
malawilake40
[email protected]This dip is so easy to make. I love that I can just throw everything in the food processor and it's ready in minutes.
Gaming With Akil
[email protected]I love the unique flavor of this dip. It's so different from anything else I've tried.
Elvis Ugochukwu
[email protected]This is the best vegetable dip I've ever had. It's so creamy and flavorful.
Fija Nisha
[email protected]I've made this dip several times now and it's always a crowd-pleaser.
Donald Fraser
[email protected]This dip was a hit at my last party! Everyone loved it and asked for the recipe.