Even folks who normally don't care for braunschweiger can't seem to resist this creamy spread. Topped with red and green peppers, it's a natural for holiday entertaining. Sometimes I like to form a wreath of fresh parsley around it. -Pat Gulley, Harrisburg, Illinois
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1 ball (5 cups).
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first 6 ingredients; beat until blended. Place on a large sheet of plastic wrap; using plastic wrap, shape mixture into a large ball. Transfer to a serving plate; refrigerate., For topping, in a small bowl, beat the cream cheese and mayonnaise until smooth. Remove plastic from braunschweiger ball; spread with topping. Sprinkle with chopped pepper. Serve with crackers.
Nutrition Facts : Calories 159 calories, Fat 15g fat (6g saturated fat), Cholesterol 54mg cholesterol, Sodium 410mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.
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Damilola Joel
[email protected]These cookies are a bit too hard, but they're still pretty good.
Raja Funny
[email protected]These cookies are a bit too soft, but they're still pretty good.
Mujeeb Muji
[email protected]These cookies are a bit too crumbly, but they're still pretty good.
Aderele Omolere
[email protected]These cookies are a bit dry, but they're still pretty good.
Kim Ombui
[email protected]These cookies are a bit sweet for my taste, but they're still very good.
Vardha Thapa
[email protected]These cookies are a great way to use up leftover cranberry sauce.
marcrlla Peralta
[email protected]These cookies are so cute! I love the way they look like little snowballs.
natalia jan
[email protected]I've made these cookies several times now, and they're always a favorite. They're a great way to use up leftover egg whites.
Anitah Ongaachi
[email protected]These cookies are perfect for Christmas! They're festive and delicious, and they're sure to impress your guests.
Kato Frank
[email protected]I'm not a huge fan of baking, but these cookies were so easy to make that even I could do it! And they turned out great!
sahed siddiqui
[email protected]These cookies were a bit more time-consuming to make than I expected, but they were definitely worth it! They were so beautiful and delicious.
Nita Nita
[email protected]I made these cookies for a Christmas party and they were a huge hit! Everyone loved them, and they were gone in no time.
Tye Williams
[email protected]These cookies were so good! They were soft and chewy, and the filling was sweet and tart. I loved the combination of flavors.
Denise Motta
[email protected]This Braunschweig snowball Christmas cookies was a hit! They were so delicious and festive, and they were really easy to make! I will definitely be making these again next year!