BRAISED MEAT WITH BUTTERNUT SQUASH
Provided by Joyce Goldstein
Categories Braise Stew Rosh Hashanah/Yom Kippur Dinner Veal Butternut Squash Marsala Fall Kosher Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 4 to 6 servings
Number Of Ingredients 10
Steps:
- Warm 2 tablespoons of the olive oil in a sauté pan over low heat. Add the onions, garlic, and rosemary and sauté until tender and translucent, about 8 minutes. Remove from heat and set aside.
- Warm the remaining 2 tablespoons olive oil in a heavy pot over high heat. Add the meat and brown well on all sides, sprinkling with a little salt after it has browned. Add the wine and let it bubble up. Add the sautéed onions, the butternut squash, and the broth to cover and bring to a boil. Cover, reduce the heat to low, and simmer gently until the meat is tender and the squash has formed a puree, 1 to 1 1/4 hours. Season with salt and pepper before serving.
- Variation: You can use 3/4 pound carrots, peeled and grated, in place of the squash.
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Muqtader Qureshi
qureshi_m34@yahoo.comI made this dish for a potluck and it was a huge hit! Everyone loved it. The beef was so tender and the butternut squash was perfectly roasted. The sauce was also very flavorful. I would definitely recommend this recipe.
muhmad sy
sym@gmail.comThis is a great recipe for a weeknight meal. It's easy to make and it's always a hit with my family. I love the combination of the beef and butternut squash. The sauce is also very flavorful.
Ongchu Sherpa
songchu@aol.comThis dish was a little too sweet for my taste, but it was still very good. I think next time I would use less dried apricots and pistachios.
elliot gqangeni
gqangeni-elliot@gmail.comI'm not a big fan of butternut squash, but I really enjoyed this dish. The beef was so tender and the sauce was very flavorful. I would definitely make this again.
B2K B2k
b2k@gmail.comThis dish was absolutely delicious! The butternut squash was perfectly tender and flavorful, and the beef was melt-in-your-mouth good. I also loved the addition of the dried apricots and pistachios - they added a nice touch of sweetness and crunch. I
David Vinzant
vd@yahoo.comI made this dish for a dinner party and it was a huge hit! Everyone loved it. The beef was so tender and the butternut squash was perfectly roasted. The sauce was also very flavorful. I would definitely recommend this recipe.
Rxse
rxse39@gmail.comThis is a great recipe for a weeknight meal. It's easy to make and it's always a hit with my family. I love the combination of the beef and butternut squash. The sauce is also very flavorful.
Ikram Jx
jx@yahoo.comThis dish was a bit too salty for my taste, but it was still very good. I think next time I would use less salt.
Nabin Bhusal
n_bhusal90@gmail.comI'm not a big fan of butternut squash, but I really enjoyed this dish. The beef was so tender and the sauce was very flavorful. I would definitely make this again.
Dawit Mussie
dawit_mussie@yahoo.comThis dish was very easy to make and it turned out great! The beef was so tender and the butternut squash was perfectly roasted. The sauce was also very flavorful. I would definitely recommend this recipe.
Usman Anjum
u38@hotmail.comI made this dish for a potluck and it was a huge hit! Everyone loved it. The beef was so tender and the butternut squash was perfectly roasted. The sauce was also very flavorful. I would definitely recommend this recipe.
Sebastian Mree
mrees10@yahoo.comThis dish was a little too sweet for my taste, but it was still very good. I think next time I would use less dried apricots and pistachios.
Tnvir Tubim
t-tubim70@yahoo.comI tried this recipe last night and it was amazing! The beef was so tender and the butternut squash was perfectly roasted. The sauce was also very flavorful. I would definitely recommend this recipe.
Zura Tserodze
t-z71@yahoo.comThis is one of my favorite recipes. It's so easy to make and always turns out great. I love the combination of the beef and butternut squash. The sauce is also very flavorful. I usually serve it with rice or mashed potatoes.
raymundo frias
raymundo-f@yahoo.comI made this dish for a dinner party and it was a huge hit! Everyone loved it. The beef was so tender and the butternut squash was perfectly roasted. The sauce was also very flavorful. I would definitely recommend this recipe.
Jacqueline Kelley
jacqueline-kelley@yahoo.comThis dish was absolutely delicious! The butternut squash was perfectly tender and flavorful, and the beef was melt-in-your-mouth good. I also loved the addition of the dried apricots and pistachios - they added a nice touch of sweetness and crunch. I