BRAISED CHICKEN THIGHS WITH 20 CLOVES OF GARLIC, PATRICIA'S EASY
Categories Poultry Braise Kid-Friendly Quick & Easy Wheat/Gluten-Free Dinner Buffet Fall Spring Summer Winter Potluck
Yield depends # of people
Number Of Ingredients 8
Steps:
- 1.remove as much fat as possible from thighs, roll back up into thigh shape, salt and pepper them 2. Sweat chopped onion in olive oil until soft 3. make room and sort of brown thighs on both sides., They will not really brown as there is no skin 4. Add 10-15 garlic cloves (I buy already peeled garlic and never add enough cloves to the pot, they are so good 5. Add white wine a cup or more 6. bring to a boil, turn down the heat to a bare simmer and cook for an hour (?) If becomes too dry add more liquid: water or chix broth. (More wine if you are going to continue cooking for awhile. otherwise the added wine gives this lush chicken recipe a harsh taste.)
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Md. Nazmul
[email protected]Can't wait to try this!
Aaleron Vancouver
[email protected]This looks delicious!
Nasira Begum
[email protected]Yum!
Md Yaman
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The sauce was also very good. I will definitely be making this again.
Kamxo Jorian
[email protected]This was a great recipe! The chicken was very flavorful and moist. The sauce was also very good. I will definitely be making this again.
Esther Dera
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always so juicy and tender, and the sauce is amazing. I highly recommend it!
Jesus Zatarain
[email protected]This recipe was a hit with my family! The chicken was so flavorful and moist, and the sauce was incredible. Even my picky kids loved it.
Kylah Pascoe
[email protected]I love this recipe! The chicken is always so juicy and tender, and the sauce is amazing. I usually serve it over mashed potatoes or rice.
Craig Bancey
[email protected]This was my first time making braised chicken thighs, and I'm so glad I tried this recipe. The chicken was fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this again.
vr master
[email protected]I'm not a big fan of chicken thighs, but this recipe changed my mind. The chicken was so flavorful and moist, and the sauce was incredible. I will definitely be making this again.
OG Python
[email protected]This recipe is so easy to follow and the results are amazing! The chicken is so tender and juicy, and the sauce is incredible. I will definitely be making this again and again.
pk pk
[email protected]I made this for dinner last night and it was a huge success! My family loved it. The chicken was fall-off-the-bone tender and the sauce was so flavorful. I will definitely be making this again.
Yasir Malik
[email protected]This was a great recipe! I followed it exactly and the chicken turned out perfectly. The sauce was also very good. I will definitely be making this again.
Aline Luvs_ya
[email protected]I've made this recipe several times and it's always a hit. The chicken is always so tender and juicy, and the sauce is amazing. I love serving it over mashed potatoes.
Awais Salem
[email protected]Made this last night and it was delicious! The chicken was so moist and flavorful. I will definitely be making this again.
FREE FIRE BD TV
[email protected]This recipe is a winner! The chicken was fall-off-the-bone tender and the sauce was incredible. I used a whole chicken instead of thighs and it worked perfectly. Thanks for sharing!