BRAISED BRACIOLE
Provided by Tyler Florence
Categories main-dish
Time 1h55m
Yield 6 servings
Number Of Ingredients 14
Steps:
- Prepare the bread stuffing by soaking the bread in milk for 5 minutes. Squeeze out the excess milk with your hands then put the bread in a clean mixing bowl. Add parsley, cheese, garlic, copacola, pine nuts, and raisins. Season lightly with salt and pepper. Drizzle with olive oil to moisten and mix thoroughly.
- Set the veal on a piece of plastic wrap. Make a deep slice along the veal breast and fan open like a book. Lay another piece of plastic wrap on top. Using the smooth side of a mallet, gently flatten the veal until it's about 1/2-inch thick; take care not to tear. Discard the top sheet of plastic wrap; rub the surface with olive oil and season with salt and pepper. Spread the stuffing evenly over the meat, leaving a 1-inch border all around. Place the eggs lengthwise down the center of the meat and roll up like a jellyroll log, using the plastic wrap as support. Tie the roll with kitchen string to secure.
- Heat olive oil over medium heat in a Dutch oven or roasting pan. Brown the stuffed veal roast well on all sides. Cover with foil and bake in a preheated 375 degree F oven for 1 hour.
- Alternatively, deglaze with red wine, then pour tomato sauce on top to cover the braciole. Cover the pan and gently simmer for about 1 hour until tender.
- To serve, remove the strings from the veal bundle and cut into 1-inch slices. Arrange on a serving platter, with or without sauce.
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Darakhshan Moazzam
[email protected]This was a great recipe! I followed it exactly and the dish turned out perfectly. The meat was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
Mrs Apple
[email protected]I've made this dish several times now and it's always a hit. The meat is so tender and the sauce is so flavorful. I usually serve it with pasta, but it would also be great with rice or potatoes.
vihaan qureshi
[email protected]This was a delicious dish! I made it for my family and they loved it. The meat was so tender and the sauce was so flavorful. I will definitely be making this again.
md Abusaid islam
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The meat was so tender and the sauce was so flavorful. I would definitely recommend this recipe.
jameel liaqat
[email protected]This was a great recipe! I followed it exactly and the dish turned out perfectly. The meat was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
muhammed aliyu
[email protected]I've made this dish several times now and it's always a hit. The meat is so tender and the sauce is so flavorful. I usually serve it with pasta, but it would also be great with rice or potatoes.
Dragnuv
[email protected]This was a delicious dish! I made it for my family and they loved it. The meat was so tender and the sauce was so flavorful. I will definitely be making this again.
Keith Valentine
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The meat was so tender and the sauce was so flavorful. I would definitely recommend this recipe.
MD RIYAD HOSSAIN
[email protected]This was a great recipe! I followed it exactly and the dish turned out perfectly. The meat was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
okuhle pitsha
[email protected]I've made this dish several times now and it's always a hit. The meat is so tender and the sauce is so flavorful. I usually serve it with pasta, but it would also be great with rice or potatoes.
Hawa Jabbar
[email protected]This was a delicious dish! I made it for my family and they loved it. The meat was so tender and the sauce was so flavorful. I will definitely be making this again.
Sharmin Subarna
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The meat was so tender and the sauce was so flavorful. I would definitely recommend this recipe.
Saida Lakhel
[email protected]This was a great recipe! I followed it exactly and the dish turned out perfectly. The meat was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
tj Jefferson
[email protected]I've made this dish several times now and it's always a hit. The meat is so tender and the sauce is so flavorful. I usually serve it with pasta, but it would also be great with rice or potatoes.
meraj meraj
[email protected]This was a delicious dish! I made it for my family and they loved it. The meat was so tender and the sauce was so flavorful. I will definitely be making this again.
Jerwin Narciso
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The meat was so tender and the sauce was so flavorful. I would definitely recommend this recipe.
Qasim ali ali
[email protected]This was a great recipe! I followed it exactly and the dish turned out perfectly. The meat was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
Chuma Sam
[email protected]I've made this dish several times now and it's always a hit. The meat is so tender and the sauce is so flavorful. I usually serve it with pasta, but it would also be great with rice or potatoes.
Cathy Walker
[email protected]This was an amazing dish! I made it for my family and they loved it. The meat was so tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.