BRAISED BEEF WITH BARLEY
Make and share this Braised Beef With Barley recipe from Food.com.
Provided by Gingerbear
Categories Grains
Time 3h20m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- In a dutch oven over medium heat, brown roast in oil.
- Remove roast and set aside.
- Drain, reserving 1 Tbsp of drippings.
- Saute onion, mushrooms and garlic in drippings until tender.
- Return roast to pan.
- Add broth, bay leaf, salt and pepper; bring to a boil.
- Reduce heat; cover and simmer for 1-1/2 hours.
- Add barley.
- Cover and simmer for 45 minutes or until meat and barley are tender.
- Add peas; cover and simmer for 5 to 10 minutes or until peas are tender.
- Discard bay leaf.
- Set the roast and barley aside; keep warm.
- If desired, add sour cream to pan juices; stir until heated through.
- Slice roast; serve with barley and gravy.
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Brittany Leach
[email protected]This is a great recipe! I made it for my family and they loved it. The beef was so tender and flavorful, and the barley was cooked perfectly. I will definitely be making this again.
Muhammad Afnan Khattak
[email protected]I've tried this recipe a few times and it's always been a hit with my family and friends. The beef is always tender and flavorful, and the barley is cooked perfectly.
Arix0n
[email protected]This was a great recipe! The beef was tender and the barley was cooked perfectly. I would definitely recommend this recipe to others.
RJ Kieta
[email protected]This was my first time making braised beef and it turned out great! The beef was so tender and the barley was cooked perfectly. I will definitely be making this again.
maria suleman
[email protected]This recipe was easy to follow and the results were delicious. The beef was fall-apart tender and the barley was cooked perfectly. I will definitely be making this again.
Umair Hunjra
[email protected]I've made this recipe a few times and it's always been a hit. The beef is always tender and the barley is cooked perfectly. I would definitely recommend this recipe to others.
Manhil Abbas
[email protected]This is a great recipe! I made it for my family and they loved it. The beef was so tender and flavorful, and the barley was cooked perfectly. I will definitely be making this again.
Ulfat Rasool
[email protected]This was my first time making beef barley soup and it turned out great! The beef was so tender and the barley was cooked perfectly. I will definitely be making this again.
Turah Mokeira
[email protected]This recipe was easy to follow and the results were delicious. The beef was fall-apart tender and the barley was cooked perfectly. I will definitely be making this again.
Anike sangobiyi
[email protected]I've tried this recipe a few times and it's always been a hit with my family and friends. The beef is always tender and flavorful, and the barley is cooked perfectly.
Sm Mamun
[email protected]This was a great recipe! The beef was tender and the barley was cooked perfectly. I would definitely recommend this recipe to others.
Genet ahmad elias Ahmad
[email protected]I made this recipe for my family and they loved it! The beef was so tender and flavorful, and the barley was cooked perfectly. I will definitely be making this again.
Lorraine Popo
[email protected]This recipe was easy to follow and the results were delicious. The beef was fall-apart tender and the barley was cooked perfectly. I will definitely be making this again.
Binodh Puri
[email protected]I tried this recipe and it was a bit too salty for my taste. I will try it again with less salt.
Charly Cain
[email protected]This was my first time making braised beef and it turned out great! The beef was so tender and the barley was cooked perfectly. I will definitely be making this again.
faiyyaz jaan faiyyaz jaan
[email protected]I've made this recipe several times now and it's always a winner. The beef is always tender and juicy, and the barley is cooked perfectly. The sauce is also very flavorful.
Md Evrahim
[email protected]This braised beef with barley recipe was a hit at my dinner party! The beef was fall-apart tender and the barley was cooked to perfection. The flavors were rich and complex, and the dish was incredibly satisfying.