This is Brad Pitt's Mom's recipe and is supposedly one of his favorite dishes. This needs to be made the night before and refrigerated overnight, which means you can't exactly whip this up if Brad drops in unexpectedly!
Provided by Hey Jude
Categories Breakfast
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Brown sausage in a medium skillet over low heat.
- Drain grease and set aside to cool.
- Lightly beat eggs in a large bowl; add milk, mustard and salt and blend well.
- Stir in bread crusts, add sausage and cheese and mix well.
- Pour into a shallow, 2-qt glass baking dish and refrigerate overnight.
- The next morning, preheat oven to 350° and bake casserole for 40-45 minutes or until edges are golden brown.
- Serve hot or at room temperature.
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Witness Nalidzhi
[email protected]This casserole was a lifesaver on a busy morning. It was quick and easy to make and my kids loved it.
Ayush Bhujel
[email protected]I'm not a big fan of breakfast casseroles, but this one was really good! The sausage and cheese were a great combination.
Godfred Tetteh
[email protected]This recipe is great for a make-ahead breakfast. I made it the night before and it was just as good the next morning.
Tobiloluwa Solomon
[email protected]I followed the recipe exactly and my casserole turned out perfect! It was fluffy and cheesy and so flavorful.
NAMUGAMBA JOSEPHINE
[email protected]This casserole was a little bland for my taste. I added some extra salt and pepper and it was much better.
Angus Pluhar
[email protected]This recipe is a keeper! It's easy to make and so versatile. I've added different vegetables and cheeses and it's always delicious.
Muhammad Nasim Khan
[email protected]I made this casserole for a potluck and it was a huge success! Everyone raved about it.
Christine Naziwa
[email protected]5 stars! This is my go-to breakfast casserole recipe. It's always a hit with my guests.
Kalo jadu
[email protected]Easy and delicious! I've made this casserole several times and it's always a crowd-pleaser.
global fitness life
[email protected]This recipe was a hit! My family loved it! I made it for breakfast and it was the perfect way to start the day.