BOY OR GIRL BANANA BREAD
Very yummy recipe my mom gave me. Been using it for 20 years. I got a blue ribbon at the fair when I was in 4-H. Bread with nuts is boy banana bread and without nuts is girl banana bread, my kids don't get that yet but prefer the girl banana bread. Store all your old bananas in the peel in the freezer and when you need some for bread pull them out, thaw, cut the end off and they slide out and work great in breads and muffins.
Provided by Dawni
Categories Quick Breads
Time 1h7m
Yield 1 loaf of bread, 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven 350°F Grease a bread pan (9x5x3").
- Cream butter & sugar till light & fluffy. Add eggs one at a time beating well after each addition.
- Sift all purpose flour, baking soda & salt together, stir in whole wheat flour & add to creamed mixture, mixing well.
- Fold in bananas, vanilla and if you want boy bread add the walnuts.
- Pour mixture into pan, bake 50 to 60 minutes or until toothpick comes out clean. Cool 10 minutes in pan and then remove from pan and cool completely.
- Makes one loaf.
- The bread freezes well.
Nutrition Facts : Calories 347.4, Fat 13.4, SaturatedFat 7.8, Cholesterol 83.4, Sodium 403.6, Carbohydrate 53.4, Fiber 3.6, Sugar 25.2, Protein 5.9
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Richlove Gh
ghrichlove4@gmail.comThis recipe was a lifesaver! I had a bunch of overripe bananas that I needed to use up and this bread was the perfect solution.
Tin Tin Win
w6@gmail.comI'm not sure what I did wrong, but my bread turned out dry and crumbly.
Seema Khan
s-khan@hotmail.co.ukThis bread was a hit at my brunch party! Everyone loved the unique flavor and the moist texture.
Marianne First
marianne@gmail.comI'm a huge fan of banana bread and this recipe is definitely one of my favorites. The bread is moist and flavorful, and the perfect comfort food for a cold day.
Habeeb Lawal
l-habeeb47@yahoo.comThis bread was a little too dense for my liking, but the flavor was good.
Hesham uddin Hesham uddin
hesham-u49@hotmail.co.ukI was looking for a healthier banana bread recipe and this one fit the bill perfectly. The bread was still moist and flavorful, but it wasn't overly sweet.
N M KING ALONE
n@gmail.comThis was a fun and easy recipe to make with my kids. They loved helping me mix the ingredients and pour the batter into the pan.
Zamu Nakayima
n76@aol.comI'm not a big fan of banana bread, but I actually really enjoyed this recipe. The bread was moist and flavorful, and the cinnamon sugar topping was the perfect touch.
Kushal Hitan
k_h94@gmail.comThis bread was a little too dry for my taste, but the flavor was good.
Rohit Roy
r@yahoo.comI made this bread for a party and it was a huge hit! Everyone loved the unique flavor and the moist texture.
Fenella Haynes
fenellah@gmail.comThis is the best banana bread recipe I've ever tried! It's so moist and flavorful, and the perfect balance of sweetness and spice.
Robina Vincent
vincentrobina@gmail.comOverall, this was a good recipe. The bread was moist and flavorful, but it could have used a little more spice.
New Punjabi Hit Songs
n-songs@gmail.comI was disappointed with the texture of this bread. It was a little too dense for my liking.
wa1king corps3
cwa1king@yahoo.comThis bread was a little too sweet for my taste, but my kids loved it. I think I'll try reducing the amount of sugar next time.
Siddhan Talukder
t.siddhan56@gmail.comI love the idea of using different colored bananas to make this bread. It adds a fun and unique twist to a classic recipe.
khalid salimatu
khalid.s@yahoo.comThis was my first time making banana bread and it came out great! The instructions were easy to follow and the bread turned out moist and flavorful.
Hanlie Fourie
hanlie-f@hotmail.frI've made this recipe several times now and it's always a hit! It's so easy to make and the results are always delicious.
Fuseini Abubakari
abubakari.f44@yahoo.comThis banana bread turned out amazing! The texture was moist and fluffy, and the flavor was perfectly sweet with a hint of cinnamon. My family loved it!