Celebrate Box Tops for Education with super-fun mini cupcakes. Start with Betty Crocker™ Super Moist™ cake mix, and liven it up with bright colors, fluffy frosting and nonpareils.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h15m
Yield 60
Number Of Ingredients 5
Steps:
- Heat oven to 350°F (for all pans). Spray 60 mini muffin cups with cooking spray.
- Make cake batter as directed on box. Divide batter among 4 small bowls, about 1 cup each. Make 4 different colors of batter by adding 1/4 teaspoon food color to each bowl; blend well. Fill each muffin cup with 1 level measuring tablespoon batter, making 15 cupcakes of each color.
- Bake 11 to 14 minutes or until toothpick inserted in center of cupcake comes out clean. Cool 5 minutes; remove from pan. Cool completely, about 10 minutes.
- Top with frosting, and decorate with nonpareils. Store loosely covered.
Nutrition Facts : Calories 160, Carbohydrate 21 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Mini Cupcake, Sodium 150 mg, Sugar 15 g, TransFat 0 g
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Chaconda Omarion2004
omarion2004.chaconda71@hotmail.co.ukThese cupcakes were so moist and flavorful!
Jihad Jihad Islam
j-jihad26@gmail.comThe cupcakes were easy to make, but the frosting was a little too sweet.
muhammad masud
m_m16@gmail.comI've made these cupcakes several times and they always turn out perfect.
muthee ianthomas
mi36@gmail.comThese cupcakes were a little dry, but the frosting was good.
Thomase Nutter
n.thomase43@hotmail.comThe cupcakes were easy to make and turned out great! I will definitely be making them again.
d1mbemon ggghy
ggghy26@yahoo.comThese cupcakes were the perfect addition to my daughter's birthday party. They were a big hit with all the kids.
Yvonne Michelle Autry
myvonne73@yahoo.comThe cupcakes were a little too sweet for my taste, but the frosting was delicious.
King official333
k@hotmail.frI made these cupcakes for a bake sale and they sold out in minutes! Everyone loved them.
LnkRainy_
lnkrainy_@hotmail.comThese cupcakes were so moist and flavorful! I loved the vanilla frosting.
Sumit Ghising
sghising19@yahoo.comThe cupcakes were easy to make, but the frosting was a little runny.
dule Ristovski
dule-r46@hotmail.co.ukI've made these cupcakes several times and they always turn out perfect. They're my go-to recipe for any occasion.
Rm Djsjsbs
r-d48@yahoo.comThese cupcakes were a little dry, but the frosting was good.
Ocaki Samuel
os38@hotmail.co.ukThe cupcakes were easy to make and turned out great! I used a chocolate frosting instead of the vanilla frosting and it was delicious.
Antwan Bernald
abernald@hotmail.comI made these cupcakes for my son's birthday party and they were a huge success! The kids loved them and so did the adults.
Madam X
x93@yahoo.comThe cupcakes were delicious, but the frosting was a little too sweet for my taste.
Obaidulla Zazai
zazai.o@gmail.comThese mini cupcakes were a hit with my family! They were so moist and fluffy, and the frosting was perfectly sweet and creamy. I will definitely be making these again.