BOW TIES WITH PEAS AND SHRIMP

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Bow Ties With Peas and Shrimp image

A very easy recipe for a "comfort-food". We threw this together when we all wanted something for a "nosh" and we used what we had on hand. This we did at a friend's house, where I had spent the day. Very loosely based on a recipe of Martha Stewart's.

Provided by Manami

Categories     One Dish Meal

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 lb bow tie pasta (farfalle)
coarse salt
fresh coarse ground black pepper
4 tablespoons butter
1 onion, diced
1 garlic clove, minced
1/2 cup sliced white mushroom
2 cups frozen peas (10 oz)
1 cup half-and-half
3/4 lb cooked shrimp
crushed red pepper flakes, to taste (optional)
grated parmesan cheese, for garnish & serving

Steps:

  • Cook pasta in a large pot of boiling salted water until al dente, according to package directions.
  • Drain pasta; return to pot.
  • Meanwhile, heat butter in a saucepan over medium heat.
  • Add onion & mushrooms; cook, stirring, until light brown, about 10 minutes. Then add garlic; cook 1 minute longer.
  • Add peas and half-and-half; season with salt, black pepper & red pepper flakes, if using.
  • Simmer until thickened, 3 to 4 minutes.
  • Add shrimp to sauce; cook until heated through, 1 to 2 minutes.
  • Toss sauce with pasta & a sprinkling of Parmesan cheese.
  • Serve with grated Parmesan.
  • Enjoy!

Asad Asadsaleem
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This was the worst pasta dish I have ever had. The shrimp were rubbery and the peas were mushy. I would not recommend this recipe to anyone.


Kayla Hammond
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I'm not sure what went wrong, but this recipe did not turn out well for me. The pasta was mushy and the sauce was bland. I would not recommend this recipe.


Gloria Thompson
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This recipe was a disaster! The sauce was too thin and the shrimp were overcooked. I would not recommend this recipe to anyone.


manik T hossain
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Meh.


Imdad Sopon
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Not bad, but not great.


Brian Jarvis
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Will definitely make again.


pak live sports
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Easy to make and delicious!


sajim mojumder
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Overall, this was a good recipe. The pasta was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.


Taiwo Akinyemi
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This pasta dish was a bit bland for my taste. I added some extra garlic and red pepper flakes to give it a bit more flavor.


Mudeesr Yasin
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The sauce was a bit too thick for my taste, but the shrimp and peas were cooked perfectly. I would try this recipe again with a different sauce.


Kage Duncan
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This dish was easy to make and very tasty. I used frozen shrimp and peas, and it still turned out great. I will definitely be making this again.


John Dorcas
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I followed the recipe exactly and it turned out great. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe.


Onyeajam Precious
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This pasta dish was a hit with my family! The shrimp were cooked perfectly and the peas added a nice pop of color and flavor. I will definitely be making this again.


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