This recipe in from the 1984 Southern Living Cookbook. I have used it for many occasions with rave results. It takes quite some time to prepare but it is well worth the wait.
Provided by Maryland Jim
Categories Dessert
Time P7DT1h
Yield 1 10 inch cake
Number Of Ingredients 12
Steps:
- Combine pecans and raisins. Dredge with 1/2 cup flour, stir well; set aside.
- Combine remaining 3 1/2 cups flour and spices; set aside.
- Cream butter in a large mixing bowl, gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition.
- Combine molasses and soda, add to creamed mixture. Add flour mixture to creamed mixture alternately with 1/2 cup bourbon, beginning and ending with flour mixture. Mix well after each addition. Stir in pecan mixture.
- Spoon batter into a waxed paper-lined and greased 10 inch tube pan. Bake at 325°F for 2 hours to 2 hours and 15 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan. Remove from pan.
- Moisten several layers of cheesecloth with remaining 1/2 cup bourbon, cover cake completely with cheesecloth. Wrap with foil, store in cool place one week, remoistening cheesecloth as needed.
Nutrition Facts : Calories 12758.3, Fat 784.3, SaturatedFat 226.3, Cholesterol 2001.1, Sodium 3750.9, Carbohydrate 1221.8, Fiber 88.9, Sugar 685.9, Protein 161
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Ibraahim Aadan
[email protected]This cake is a winner!
Gulfam Tariq
[email protected]I found that the cake was a bit dry. I think I would add an extra egg to the batter next time. Otherwise, the flavor of the cake was very good.
Jack Woodworth
[email protected]Yum!
Faisal Gujjar
[email protected]This Bourbon Pecan Cake was a bit too sweet for my taste. I think I would reduce the amount of sugar in the glaze next time. Otherwise, the cake was very moist and flavorful.
Shuvo Barmon
[email protected]This cake is a perfect balance of sweet and savory.
VIN VID
[email protected]I made this cake for a bake sale, and it was a huge success! Everyone loved the unique flavor of the bourbon and pecans. I will definitely be making this cake again soon.
jamir hosen
[email protected]This cake is so good, I could eat it every day.
MAD GOD
[email protected]This Bourbon Pecan Cake is a true masterpiece. The flavors of the bourbon and pecans are perfectly balanced, and the cake is moist and fluffy. I followed the recipe exactly, and it turned out perfectly. This cake is sure to impress your guests, and i
Abidshahzad Moon
[email protected]This cake is perfect for any occasion. It's always a hit!
Nsst Sumon
[email protected]I've been making this cake for years, and it's always a crowd-pleaser. The bourbon and pecans give it a unique and delicious flavor that everyone loves. I highly recommend this recipe to anyone who loves a good pecan cake.
Big E Holdings
[email protected]This cake is so easy to make, and it always turns out delicious. I love that I can use my favorite bourbon.
yrk chase
[email protected]I made this cake for my husband's birthday, and he absolutely loved it! He said it was the best cake he's ever had. The bourbon pecan flavor is perfect, and the cake is so moist and fluffy. I will definitely be making this cake again.
Douglas Banda
[email protected]This is the best pecan cake I've ever had. The bourbon adds a nice depth of flavor.
Inshaullah khan
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of bourbon, but I'm so glad I did! The bourbon flavor is subtle and not overpowering, and it really complements the pecans. This cake is so moist and delicious, and it's perfect for an
Tayasiir Cawl
[email protected]This cake was a hit at my party! Everyone loved the boozy flavor and the crunchy pecans.
Nour Al_Shami
[email protected]I've made this cake several times now, and it always turns out perfectly. It's so moist and flavorful, and the glaze is the perfect finishing touch. I highly recommend this recipe to anyone who loves a good pecan cake.
Sita Parajuli
[email protected]Wow! This cake is a keeper. The bourbon and pecans give it a unique and delicious flavor that everyone loved.
Habib Mollah
[email protected]This Bourbon Pecan Cake was an absolute delight! The flavors of the bourbon and pecans blended perfectly, creating a moist and decadent cake that was simply irresistible. I followed the recipe precisely, and it turned out flawlessly. My family and fr