Provided by Pierre Franey
Categories easy, quick, salads and dressings
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Cut away the core of the lettuce. Remove the leaves. Rinse and pat dry. Put leaves into a salad bowl and add onion and parsley.
- Put the vinegar in a bowl and add salt and pepper. Start beating while gradually adding the oil. Pour the sauce over the salad and toss to blend.
Nutrition Facts : @context http, Calories 144, UnsaturatedFat 11 grams, Carbohydrate 5 grams, Fat 14 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 2 grams, Sodium 227 milligrams, Sugar 2 grams
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haley Parrott
[email protected]I've made this salad several times and it's always a hit. It's a great way to add some crunch to your meal.
MILON DOT NET
[email protected]This salad is a great way to add some color and flavor to your meal.
Tariq Ustad
[email protected]I love this salad! It's so easy to make and it's always a hit with my family and friends.
Md Ataur
[email protected]This salad is a great way to use up leftover vegetables. It's also a healthy and delicious side dish.
nuhu nakowa
[email protected]I've never had a salad like this before. It's so unique and flavorful.
Wajib Miya
[email protected]This salad is delicious and refreshing. I love the combination of the sweet and tangy flavors.
akhtar aziz
[email protected]I've made this salad several times and it's always a hit. It's a great way to add some color and flavor to your meal.
ST SHUVO
[email protected]This salad is a great way to use up leftover lettuce and red onions. It's also a healthy and delicious side dish.
Alexander Abiodun
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Tady Satie
[email protected]This salad was a hit at my last party! Everyone loved the unique flavor combination. I will definitely be making it again for my next get-together.
Ofentse Malobola
[email protected]This salad is so refreshing and delicious! The combination of the sweet, crisp lettuce and the sharp, tangy red onions is perfect. I also love the addition of the feta cheese, which adds a nice salty flavor. I will definitely be making this salad aga