This casserole is a staple at our holiday meals. Loaded with asparagus, cream of mushroom soup, and creamy cheese, it's sure to be a crowd-pleaser!
Provided by LHEIDE
Categories Main Dish Recipes Casserole Recipes
Time 1h
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place half the asparagus into the bottom of an 11x7-inch baking dish.
- Spread 1 can cream of mushroom soup over the asparagus.
- Top soup with 6 slices processed cheese.
- Layer on remaining asparagus, remaining soup, and remaining slices of processed cheese.
- Sprinkle cracker crumbs over the casserole; spread butter cubes evenly over the crumbs.
- Bake in the preheated oven until the casserole is bubbling and the cracker topping is lightly browned, about 45 minutes.
Nutrition Facts : Calories 404 calories, Carbohydrate 20.1 g, Cholesterol 57.7 mg, Fat 31.2 g, Fiber 2.2 g, Protein 13.3 g, SaturatedFat 15.8 g, Sodium 1480.6 mg, Sugar 3.2 g
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Mary Li
[email protected]I can't wait to try this recipe!
Christopher Okoth
[email protected]This casserole is a must-try for asparagus lovers.
Shahbaz Sskss
[email protected]I'm so glad I found this recipe! It's the perfect way to enjoy asparagus.
Mehrbod Heydari
[email protected]This casserole is a great way to use up leftover asparagus. It's also a great make-ahead dish.
Niha Rika
[email protected]I love this recipe! It's so versatile. I've made it with different types of cheese and vegetables, and it's always delicious.
Gurung Raaz
[email protected]This casserole is the perfect side dish for any occasion. It's easy to make and it always impresses my guests.
Amin Kasmi
[email protected]I'm not a big fan of asparagus, but I really enjoyed this casserole. The sauce was delicious and the asparagus was cooked perfectly.
Megan Mader
[email protected]This is my new favorite asparagus recipe! It's so easy to make and it always turns out perfect.
Samea Shahin
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Anthony Dickson
[email protected]This asparagus casserole was a hit with my family! The asparagus was tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.