BO'S ASPARAGUS CASSEROLE

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Bo's Asparagus Casserole image

This casserole is a staple at our holiday meals. Loaded with asparagus, cream of mushroom soup, and creamy cheese, it's sure to be a crowd-pleaser!

Provided by LHEIDE

Categories     Main Dish Recipes     Casserole Recipes

Time 1h

Yield 8

Number Of Ingredients 5

4 (15 ounce) cans extra-long asparagus spears, drained - divided
2 (10.75 ounce) cans condensed cream of mushroom soup
12 (1 ounce) slices processed cheese food (such as Velveeta®), divided
1 sleeve buttery round crackers, crushed
½ cup butter, cut into 1/4-inch cubes

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place half the asparagus into the bottom of an 11x7-inch baking dish.
  • Spread 1 can cream of mushroom soup over the asparagus.
  • Top soup with 6 slices processed cheese.
  • Layer on remaining asparagus, remaining soup, and remaining slices of processed cheese.
  • Sprinkle cracker crumbs over the casserole; spread butter cubes evenly over the crumbs.
  • Bake in the preheated oven until the casserole is bubbling and the cracker topping is lightly browned, about 45 minutes.

Nutrition Facts : Calories 404 calories, Carbohydrate 20.1 g, Cholesterol 57.7 mg, Fat 31.2 g, Fiber 2.2 g, Protein 13.3 g, SaturatedFat 15.8 g, Sodium 1480.6 mg, Sugar 3.2 g

Mary Li
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I can't wait to try this recipe!


Christopher Okoth
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This casserole is a must-try for asparagus lovers.


Shahbaz Sskss
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I'm so glad I found this recipe! It's the perfect way to enjoy asparagus.


Mehrbod Heydari
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This casserole is a great way to use up leftover asparagus. It's also a great make-ahead dish.


Niha Rika
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I love this recipe! It's so versatile. I've made it with different types of cheese and vegetables, and it's always delicious.


Gurung Raaz
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This casserole is the perfect side dish for any occasion. It's easy to make and it always impresses my guests.


Amin Kasmi
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I'm not a big fan of asparagus, but I really enjoyed this casserole. The sauce was delicious and the asparagus was cooked perfectly.


Megan Mader
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This is my new favorite asparagus recipe! It's so easy to make and it always turns out perfect.


Samea Shahin
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I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


Anthony Dickson
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This asparagus casserole was a hit with my family! The asparagus was tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.