After a busy day, I like to unwind by creating something delicious for dinner. This recipe proves great meals can be quick.-Courtney Bird, Papillion, Nebraska
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8-10 servings (2-1/2 quarts).
Number Of Ingredients 6
Steps:
- Drain one can of beets; place beets in a blender, add the soup, consomme, pickles and sour cream; process until smooth. Pour into a large bowl. Add undrained can of beets and cabbage. Chill at least 4 hours.
Nutrition Facts :
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Noman G
[email protected]This soup is a must-try! The flavors are amazing, and it's so easy to make. I highly recommend it.
ana rusu
[email protected]This is the best borscht soup I've ever had. The flavors are so rich and complex, and the vegetables are cooked to perfection. I'll definitely be making this again.
Kulwinder Kaur
[email protected]I love this soup! It's so hearty and filling, and the flavors are incredible. I highly recommend it.
Adan warraich Mjtba warraich
[email protected]This soup is amazing! The flavors are so well-balanced, and the beef is so tender. I'll definitely be making this again.
free fire Gaming
[email protected]I'm so glad I found this recipe. It's a delicious and easy-to-make soup that I'll be making again and again.
my name is baraa
[email protected]This soup is so flavorful and satisfying. I love the combination of beef and vegetables, and the sour cream adds a nice touch of acidity.
sudangsu khan
[email protected]I've made this soup several times now, and it's always a hit with my guests. It's the perfect soup to serve at a party or potluck.
Naznin Nahar
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the sweet flavor of the beets, and they always ask for seconds.
Hassan Awan
[email protected]I love the flexibility of this recipe. You can add or remove ingredients depending on what you have on hand. I often add some chopped cabbage or potatoes, and I always use a variety of herbs and spices.
Nadeem nawaz
[email protected]This soup is so easy to make, and it's a great way to use up leftover vegetables. I always have a few beets and carrots in my fridge, so this soup is a go-to for me when I need a quick and easy meal.
NAbakooza Sweetie
[email protected]I'm not usually a fan of beets, but this soup changed my mind. The beets add a beautiful color and a slightly sweet flavor that I really enjoyed. I'll definitely be making this soup again.
fsquad Alimul
[email protected]This soup is a lifesaver on cold winter days. It's so hearty and filling, and it always makes me feel warm and cozy. I love serving it with a side of crusty bread for dipping.
Wakar Khan
[email protected]I've tried many borscht recipes over the years, but this one is by far my favorite. It's so easy to make, and the results are always amazing. The soup is always flavorful and satisfying, and my family loves it.
Poris SK
[email protected]This borscht soup was a delightful culinary experience. The flavors were rich and complex, with a perfect balance of acidity and sweetness. The vegetables were cooked to perfection, and the beef broth added a depth of flavor that made this soup truly