BORSCHT SALAD
There are loads of ways to prepare beets beyond just pairing them with goat cheese, and in 2013, Mark Bittman looked at about a dozen or so of them. Here, they're grated, not roasted whole, and paired with shredded cabbage and dill, some of the dominant ingredients in borscht. It's a nontraditional approach to beets and borscht alike, ready in minutes.
Provided by Mark Bittman
Categories side dish
Time 15m
Number Of Ingredients 8
Steps:
- Peel and grate 1 pound beets.
- Make a dressing with minced shallot, Dijon mustard, sour cream, lemon juice to taste and chopped dill.
- Add shredded cabbage and a chopped hard-boiled egg.
- Garnish: Parsley.
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Faith Porter
[email protected]This is a great salad for a summer party. It's light and refreshing, and everyone loves it.
Premala Rai
[email protected]I love the versatility of this salad. I've added different vegetables and nuts, and it's always delicious.
Khvng Sparrow
[email protected]This salad is a great make-ahead dish. I often make it the night before and it's even better the next day.
Chido Ahukanna
[email protected]I'm not a big fan of beets, but this salad changed my mind. It's so delicious and I love the combination of flavors.
Chukwudi Chinwendu
[email protected]This salad is a great way to get your daily dose of vegetables. I love the bright colors and the tangy dressing.
Shazal Ali
[email protected]I made this salad for a picnic and it was the perfect dish to share. Everyone loved it!
Ana-Maria Cvetanova
[email protected]This is my new favorite salad. It's so easy to make and it's always a crowd-pleaser.
Tania Dale
[email protected]This recipe is a keeper! I'll definitely be making it again.
You tv
[email protected]I love this salad! It's so refreshing and flavorful. I've been making it all summer long.
Noor Adel
[email protected]This salad is a great way to use up leftover beets. I also added some chopped walnuts for extra crunch.
Marisol Melendez
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Jessica Bates
[email protected]This is the best borscht salad I've ever had! The beets are perfectly cooked and the dressing is delicious.
Sharif 360
[email protected]I've made this salad several times and it's always a hit. I love the combination of sweet and savory flavors.
Alamudin JM
[email protected]This recipe was easy to follow and turned out great! My family loved it.