BONNIE'S TATER AND ONION PIE WITH HAM
This is a new recipe I created tonight by taking my Potato Onion Pie recipe, changing it up and making it into a delicious main dish meal. All you need is a tossed green salad, some crunchy bread and butter, and dinner is served. It is truly company worthy. Enjoy!
Provided by BonniE !
Categories Savory Pies
Time 1h20m
Number Of Ingredients 10
Steps:
- 1. GET READY: Pre-heat oven to 375 degrees. Spray a 10 inch glass pie dish with Pam.
- 2. LAYER THE PIE: Scatter 2 teaspoons of garlic evenly on the bottom of a Pam sprayed pie dish. Put half of the sliced potatoes on top of the garlic, overlapping the slices. Add half of the onion slices. Add salt and pepper (go easy on the pepper) Add 1/2 of the ham. Sprinkle 1/2 cup of the cheddar cheese and the pepper jack cheese over the onions evenly. Repeat the layer of garlic, potatoes, onions, salt, and pepper, and ham. Add the cream evenly over the top, and then add the remaining 1/2 cup of cheese of choice, plus, the 1/4 cup of parmesan cheese. Cover the pie plate with foil. Bake 35 minutes, then remove foil and bake 35 minutes more until golden brown and the pie is set.
- 3. TO SERVE: Lightly tent the pie for a few minutes and then cut into wedges to serve. Enjoy!
- 4. Note: I also have a Tater and Onion Pie side dish that is posted.
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masi Life
masi.l@yahoo.comI've made this pie several times and it's always a hit. The crust is flaky and the filling is creamy and flavorful. I highly recommend this recipe!
Shameer Jan10
jan10s@hotmail.comThis pie is a great way to use up leftover ham. The potatoes and onions add a nice touch of flavor and the crust is always perfect.
Runia Damalenda
runia@yahoo.comI made this pie for my husband's birthday and he loved it! He said it was the best pie he's ever had. The crust was flaky and the filling was delicious.
Monika Gorniak
m_g@yahoo.comThis pie is delicious! The crust is flaky and the filling is creamy and flavorful. I added a bit of extra cheese to the top and it was perfect.
Jannatul Ferdous Promi
j100@yahoo.comI've made this pie several times and it's always a hit. The crust is flaky and the filling is creamy and flavorful. I highly recommend this recipe!
Akdaro Akdara
akdara.akdaro69@gmail.comThis pie is a great way to use up leftover ham. The potatoes and onions add a nice touch of flavor and the crust is always perfect.
sophie brousseaulutz
brousseaulutzsophie86@yahoo.comI made this pie for my husband's birthday and he loved it! He said it was the best pie he's ever had. The crust was flaky and the filling was delicious.
Nyiko Manganyi
m.n55@gmail.comThis pie is delicious! The crust is flaky and the filling is creamy and flavorful. I added a bit of extra cheese to the top and it was perfect.
Muhammad Qasim Qasim
q@gmail.comI've made this pie several times and it's always a hit. The crust is flaky and the filling is creamy and flavorful. I highly recommend this recipe!
Angeles Arteaga
arteaga.angeles@hotmail.comThis pie is a great way to use up leftover ham. The potatoes and onions add a nice touch of flavor and the crust is always perfect.
idrees muhamnd
idrees@yahoo.comI made this pie for my husband's birthday and he loved it! He said it was the best pie he's ever had. The crust was flaky and the filling was delicious.
Sahil Arman
arman_sahil@hotmail.comThis pie is delicious! The crust is flaky and the filling is creamy and flavorful. I added a bit of extra cheese to the top and it was perfect.
Arinetwe Athony
a@yahoo.comI've made this pie several times and it's always a hit. The crust is flaky and the filling is creamy and flavorful. I highly recommend this recipe!
Andy Oquinn
oandy@yahoo.comThis pie is a great way to use up leftover ham. The potatoes and onions add a nice touch of flavor and the crust is always perfect.
Billy Butcher
butcher_billy22@yahoo.comI made this pie for my husband's birthday and he loved it! He said it was the best pie he's ever had. The crust was flaky and the filling was delicious.
Christine Nugent
nugent45@hotmail.comThis pie is delicious! The crust is flaky and the filling is creamy and flavorful. I added a bit of extra cheese to the top and it was perfect.
IFRS Expert
i.expert@hotmail.frI've made this pie several times and it always turns out great. It's a great way to use up leftover ham and potatoes. The crust is always flaky and the filling is flavorful.
Mahamed Abdikadir
a-m85@hotmail.comThis is one of my favorite recipes! I love the way the potatoes and onions caramelize in the oven. The ham and cheese add a nice touch of flavor and the crust is always perfect.
Gyanu Thapa
thapa_g8@gmail.comI made this pie for a potluck and it was a huge success. Everyone loved it! The flavors were amazing and the crust was cooked to perfection.
TACOSXD
tacosxd30@gmail.comThis pie was a hit with my family! The combination of potatoes, onions, ham, and cheese was perfect, and the crust was flaky and delicious. I will definitely be making this again.