BONELESS PORK ROAST WITH FIVE-SPICE RUB
Tasty and easy recipe by Cooking Pleasure: "Five-spice powder paired with ginger and garlic gives this dish a great depth of flavor. The low-heat method results in a roast that is extremely moist and has less shrinkage. This rub works well on roast chicken, beef roast or even leg of lamb."
Provided by Pi-E8216
Categories Pork
Time 2h
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a small bowl, stir together garlic, ginger, five-spice powder and oil. Sprinkle salt over pork. Rub pork evenly with spice rub; refrigerate at least 30 minutes or up to 2 hours.
- Preheat oven to 450°F Place pork on a rack in roasting pan; bake 10 minutes. Reduce oven temperature to 250°F Bake an additional 1 hour 15 minutes to 1 hour 30 minutes or until internal temperature reaches 145 F to 150°F.
- Remove pork from oven, cover loosely with foil. Let stand 15 minutes.
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Mustafa batorzad
[email protected]I've made this recipe several times now, and it always comes out great. The pork is always tender and moist, and the rub is so flavorful. I love that this recipe is so easy to make, too.
Ramona Red Bear
[email protected]This recipe was easy to follow and the pork roast turned out great! The meat was tender and juicy, and the rub was flavorful. I would definitely make this again.
Elijah Riley
[email protected]I'm not a big fan of pork, but I really enjoyed this roast. The rub was delicious and the meat was cooked perfectly. I would definitely make this again.
Diana Hernandez Rodriguez
[email protected]This recipe is a keeper! The pork roast was fall-apart tender and the rub was perfect. I served it with mashed potatoes and green beans, and it was a delicious meal.
Hdhdh Bzhsh
[email protected]I made this recipe for dinner last night and it was a huge hit with my family. The pork roast was cooked perfectly and the rub was delicious. I will definitely be making this again.
Zahra Salman
[email protected]This recipe was easy to follow and the pork roast turned out great! The meat was tender and juicy, and the rub was flavorful. I would definitely make this again.
Rais Sahab
[email protected]The pork roast was a little bland for my taste, but the rub was delicious. I would probably add more spices to the rub next time.
Himal Adhikari
[email protected]This recipe is amazing! The pork roast was so moist and tender, and the rub was perfect. I will definitely be making this again and again.
Talha Sahab
[email protected]I followed the recipe exactly and the pork roast turned out dry and tough. I'm not sure what went wrong.
Stephanie Wade
[email protected]This was my first time making pork roast and it turned out great! The rub was easy to make and the pork was cooked perfectly. I will definitely be making this again.
Siam Alam
[email protected]I made this recipe for a party and it was a big hit. The pork was moist and flavorful, and the rub was delicious. I would definitely make this again.
Angel Meza
[email protected]This recipe is a keeper! The pork roast was fall-apart tender and the rub was perfect. I served it with mashed potatoes and green beans, and it was a delicious meal.
kiprop david
[email protected]I'm not a big fan of pork, but I really enjoyed this roast. The five-spice rub was delicious and the meat was cooked perfectly. I would definitely make this again.
Siraj Ali Sabayo
[email protected]I've made this recipe twice now and both times it's been a hit. The pork is so moist and tender, and the rub is flavorful without being overpowering.
Success Succeed
[email protected]This recipe was easy to follow and the pork roast turned out amazing! It was juicy and flavorful, and the rub was perfect. I will definitely be making this again.
Bishnu Thapa
[email protected]The pork roast was a bit dry, but the flavor was still good. I think I'll try cooking it for a shorter amount of time next time.
Willard Perryman
[email protected]This was my first time making pork roast, and I was really happy with how it turned out. The rub was simple to make and gave the roast a delicious flavor. The meat was cooked perfectly and was so tender.
Andre Britz
[email protected]I've made this recipe several times now, and it always comes out great. The pork is always tender and moist, and the rub is so flavorful. I love that this recipe is so easy to make, too.
Yousaf zakrani Khetran
[email protected]This roast was incredibly juicy and flavorful! The five-spice rub was perfect, and the meat was cooked to perfection. I served it with mashed potatoes and roasted vegetables, and it was a hit with my family.