BOLO BAETA (BRAZILIAN MILK CAKE)

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Bolo Baeta (Brazilian Milk Cake) image

Brazilian bolo baeta, or 'milk cake', is gorgeously moist and a unique change from the norm. One of the most popular cakes in Northeastern Brazil, it's very easy to do as it's whipped up in a blender.

Provided by Gi_BR

Categories     World Cuisine Recipes     Latin American     South American     Brazilian

Time 40m

Yield 10

Number Of Ingredients 7

4 cups all-purpose flour
1 quart milk
3 cups confectioners' sugar, or more to taste
3 eggs
2 tablespoons butter, melted
1 lime, zested
1 pinch salt

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Grease and flour a 9-inch tube pan.
  • Blend flour, milk, sugar, eggs, butter, lime zest, and salt together in a blender until smooth. Pour batter into prepared tube pan.
  • Bake in the preheated oven until cake is golden brown, about 30 minutes.

Nutrition Facts : Calories 419.2 calories, Carbohydrate 80.4 g, Cholesterol 69.7 mg, Fat 6.2 g, Fiber 1.4 g, Protein 10.3 g, SaturatedFat 3.2 g, Sodium 94.3 mg, Sugar 41.7 g

Pagl Premi
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NAYYEM SUMI
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Tanzeel Khan
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Taco Escandon
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Shehzad Aslam
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Sita Sunar
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The cake was a bit dry, but the flavor was good. I would recommend adding a little more milk or butter to the batter next time.


Dffg Aalfu
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This cake was a bit too sweet for my taste, but it was still very good. I would recommend using a little less sugar next time.


Afolayan Gbenga
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I'm so glad I found this recipe! This cake is now my go-to dessert for parties and gatherings.


Adesina Warees
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This cake is so easy to make, and it turned out so well! I will definitely be making it again.


ridoy rashed
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I made this cake for my family, and they loved it! It was the perfect dessert for a special occasion.


Anower Hossen
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This cake is absolutely delicious! The texture is so moist and fluffy, and the flavor is amazing. I highly recommend this recipe.


Montavea Bradley
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I've made this cake several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.


Piero
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This cake was a hit at my party! It was so moist and flavorful, and the milk syrup really made it special. I will definitely be making this again.