BOLO BAETA (BRAZILIAN MILK CAKE)
Brazilian bolo baeta, or 'milk cake', is gorgeously moist and a unique change from the norm. One of the most popular cakes in Northeastern Brazil, it's very easy to do as it's whipped up in a blender.
Provided by Gi_BR
Categories World Cuisine Recipes Latin American South American Brazilian
Time 40m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Grease and flour a 9-inch tube pan.
- Blend flour, milk, sugar, eggs, butter, lime zest, and salt together in a blender until smooth. Pour batter into prepared tube pan.
- Bake in the preheated oven until cake is golden brown, about 30 minutes.
Nutrition Facts : Calories 419.2 calories, Carbohydrate 80.4 g, Cholesterol 69.7 mg, Fat 6.2 g, Fiber 1.4 g, Protein 10.3 g, SaturatedFat 3.2 g, Sodium 94.3 mg, Sugar 41.7 g
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Pagl Premi
pagl27@gmail.comNAYYEM SUMI
sumi-nayyem50@yahoo.comTanzeel Khan
tk98@gmail.comTaco Escandon
et@aol.comShehzad Aslam
shehzad-aslam@yahoo.comSita Sunar
sunar-sita@hotmail.comThe cake was a bit dry, but the flavor was good. I would recommend adding a little more milk or butter to the batter next time.
Dffg Aalfu
dffgaalfu@yahoo.comThis cake was a bit too sweet for my taste, but it was still very good. I would recommend using a little less sugar next time.
Afolayan Gbenga
gbenga@hotmail.comI'm so glad I found this recipe! This cake is now my go-to dessert for parties and gatherings.
Adesina Warees
w.adesina@hotmail.co.ukThis cake is so easy to make, and it turned out so well! I will definitely be making it again.
ridoy rashed
rashed-ridoy@hotmail.frI made this cake for my family, and they loved it! It was the perfect dessert for a special occasion.
Anower Hossen
anowerh@aol.comThis cake is absolutely delicious! The texture is so moist and fluffy, and the flavor is amazing. I highly recommend this recipe.
Montavea Bradley
montavea.bradley@hotmail.comI've made this cake several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Piero
piero@yahoo.comThis cake was a hit at my party! It was so moist and flavorful, and the milk syrup really made it special. I will definitely be making this again.