GREEN CHILE 'N CHEESE BISCUIT BREAD!

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Green Chile 'n Cheese Biscuit Bread! image

This is SO good and SO easy! The variations are also limitless. Not sure anymore where I found it. Better make two while you're at it, because it disappears before you can get any. :-)

Provided by Koechin Chef

Categories     Breads

Time 19m

Yield 10 Buiscuits, 10 serving(s)

Number Of Ingredients 5

1 (10 count) package refrigerated biscuits
1 tablespoon olive oil
1/4 teaspoon chili powder
3 tablespoons canned green chilies, drained
1/2 cup monterey jack cheese, blend

Steps:

  • Heat oven to 400°F.
  • Lightly grease a cookie sheet.
  • Separate the biscuits. Place one biscuit in the center and place the remaining 9 in a circle around it, edges slightly overlapping. Gently press them together. You should get about a ten inch circle(with pretty scalloped edges).
  • Combine olive oil (you could use melted butter) and chili powder. Brush over the biscuits. Sprinkle with chilies and cheese.
  • Bake for 12-15 minute until nice and golden brown.
  • To serve; pull them apart.
  • I have also used olive oil, chopped garlic, fresh minced rosemary and parmesan cheese.

Bulyaba Swabrah
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These biscuits are the perfect comfort food. They're so soft and fluffy, and the green chiles and cheese make them extra delicious. I always feel better after eating one of these.


Hamzii Sardar
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These biscuits were a little dry, but they still tasted good. I think I'll try adding a little more butter next time.


masuk miah
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I'm not usually a fan of green chiles, but these biscuits were so good! The chiles added just the right amount of spice, and the cheese made them extra gooey. I'll definitely be making these again.


Adonu Prosper
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These biscuits are amazing! They're so fluffy and cheesy, and the green chiles add a perfect amount of spice. I will definitely be making these again.


Mohd shazad Mohd shazad
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I've made this recipe several times and it's always a success. The biscuits are always light and fluffy, and the green chiles and cheese add a delicious flavor. I highly recommend this recipe.


Vishnu Bheel
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This recipe is a hit at my house. The biscuits are always a crowd-pleaser.


Arif Gazi
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I love this recipe! The biscuits are so fluffy and cheesy, and the green chiles add a nice kick. I always get compliments when I make these.


Nehal Gill Gill
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These biscuits were easy to make and they tasted great. I would definitely make them again.


Deezy
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I've made this recipe several times and it's always a success. The biscuits are always light and fluffy, and the green chiles and cheese add a delicious flavor. I highly recommend this recipe.


Angela Morgan
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These biscuits were a little dry, but they still tasted good. I think I'll try adding a little more butter next time.


Farooqi TV
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I'm not a big fan of biscuits, but these were really good. The green chiles added a nice flavor and the cheese made them extra gooey. I'll definitely be making these again.


Md Alamin Hassan
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This recipe is a keeper! The biscuits were so easy to make and they tasted amazing. I will definitely be making them again and again.


Ibrahim Jathol
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I made these biscuits for my family and they were a huge hit. Everyone loved them! I will definitely be making them again.


prince jhaa
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These biscuits were a little too spicy for my taste, but my husband loved them. He said they were the best biscuits he's ever had.


mozam imran
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I've never made biscuits before, but this recipe was so easy to follow. The biscuits turned out perfect and they were so fluffy and cheesy. I'll definitely be making these again.


Alexmcleish Ochdirt
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I'm not a big fan of green chiles, but I thought I'd give this recipe a try. I'm glad I did! The biscuits were delicious and the green chiles added just the right amount of spice.


Bradley Taylor
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These biscuits were a big hit at my last party. They were so easy to make and they disappeared in minutes. I will definitely be making them again.


Aaqil Jatt
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I've made this recipe several times and it's always a hit. The biscuits are so easy to make and they taste delicious. I like to add a little bit of chopped bacon to the dough for an extra flavor boost.


Delano Currington
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This recipe is amazing! The biscuits were fluffy and cheesy, and the green chiles added a nice kick. I will definitely be making these again.