BOLICHE
Number Of Ingredients 10
Steps:
- Cut a slit in the meat and insert the chorizo. Place all ingredients in a crock pot, potatoes and green olives on top. Add a little water, salt & pepper to taste. Set crock pot to low, cook while at work or over night -- approximately eight hours. Enjoy! Oh yeah, serve over yellow rice for a colorful and tasty addition.
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Ken Aguilar
k-aguilar86@gmail.comI made this Boliche for my family and they all loved it. The meat was so tender and the sauce was delicious. I will definitely be making this again.
Blade Crafts,Dance,Games
b_c7@hotmail.comThis Boliche was delicious! The meat was tender and the sauce was flavorful. I will definitely be making this again.
Pro Dudes
d_p42@gmail.comThis Boliche recipe is a keeper. The meat was so tender and the sauce was amazing. I will be making this again and again.
Timothy Hibeene
thibeene88@aol.comI'm not a big fan of Boliche, but I tried this recipe and it was actually really good. The meat was tender and the sauce was flavorful. I will definitely be making this again.
Miracle Rainbow Unicorn
rmiracle@aol.comThis Boliche was a little bit time-consuming to make, but it was worth it. The end result was a delicious and impressive dish.
Matthew Devlin
devlin@hotmail.comI made this Boliche for my family and they all loved it. The meat was so tender and the sauce was delicious. I will definitely be making this again.
Hasayah Eric
e.hasayah@hotmail.frThis Boliche recipe is a keeper. The meat was so tender and the sauce was amazing. I will be making this again and again.
Amy Bellamy
bellamyamy72@yahoo.comI'm not a big fan of Boliche, but I tried this recipe and it was actually really good. The meat was tender and the sauce was flavorful. I will definitely be making this again.
Lloyd Lindamood
l-l44@yahoo.comThis Boliche was a little bit time-consuming to make, but it was worth it. The end result was a delicious and impressive dish. I highly recommend it.
Status And videos
videos94@gmail.comI followed the recipe exactly and the Boliche turned out perfectly. My family loved it! Thank you for sharing this recipe.
Shadhin Islam
islam_s@gmail.comThis Boliche recipe is a keeper. The meat was so tender and the sauce was amazing. I will be making this again and again.
Latif Mugheri
latif.m@yahoo.comI made this Boliche for my family and they all loved it. The meat was so tender and the sauce was delicious. I will definitely be making this again.
positive news channel
cp@gmail.comI'm not a big fan of Boliche, but I tried this recipe and it was actually really good. The meat was tender and the sauce was flavorful.
AHAD Bepari
ahad_bepari@gmail.comThis Boliche was a little bit time-consuming to make, but it was worth it. The end result was a delicious and impressive dish.
Ulani Asuncion
ulani_asuncion84@aol.comI made this Boliche for a party and it was a huge success. Everyone loved it! The meat was so tender and the sauce was perfect.
Leah Hacking
hacking_l@hotmail.comThis is the best Boliche recipe I have ever tried. The meat was so tender and juicy, and the sauce was amazing. I will be making this again and again.
Bushra Bano
bbushra100@yahoo.comI followed the recipe exactly and the Boliche turned out perfectly. My family loved it! Thank you for sharing this recipe.
Pakistan 143
1-pakistan19@gmail.comThis Boliche recipe was a hit! The meat was so tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.