BOLICHE
Number Of Ingredients 10
Steps:
- Cut a slit in the meat and insert the chorizo. Place all ingredients in a crock pot, potatoes and green olives on top. Add a little water, salt & pepper to taste. Set crock pot to low, cook while at work or over night -- approximately eight hours. Enjoy! Oh yeah, serve over yellow rice for a colorful and tasty addition.
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Ken Aguilar
[email protected]I made this Boliche for my family and they all loved it. The meat was so tender and the sauce was delicious. I will definitely be making this again.
Blade Crafts,Dance,Games
[email protected]This Boliche was delicious! The meat was tender and the sauce was flavorful. I will definitely be making this again.
Pro Dudes
[email protected]This Boliche recipe is a keeper. The meat was so tender and the sauce was amazing. I will be making this again and again.
Timothy Hibeene
[email protected]I'm not a big fan of Boliche, but I tried this recipe and it was actually really good. The meat was tender and the sauce was flavorful. I will definitely be making this again.
Miracle Rainbow Unicorn
[email protected]This Boliche was a little bit time-consuming to make, but it was worth it. The end result was a delicious and impressive dish.
Matthew Devlin
[email protected]I made this Boliche for my family and they all loved it. The meat was so tender and the sauce was delicious. I will definitely be making this again.
Hasayah Eric
[email protected]This Boliche recipe is a keeper. The meat was so tender and the sauce was amazing. I will be making this again and again.
Amy Bellamy
[email protected]I'm not a big fan of Boliche, but I tried this recipe and it was actually really good. The meat was tender and the sauce was flavorful. I will definitely be making this again.
Lloyd Lindamood
[email protected]This Boliche was a little bit time-consuming to make, but it was worth it. The end result was a delicious and impressive dish. I highly recommend it.
Status And videos
[email protected]I followed the recipe exactly and the Boliche turned out perfectly. My family loved it! Thank you for sharing this recipe.
Shadhin Islam
[email protected]This Boliche recipe is a keeper. The meat was so tender and the sauce was amazing. I will be making this again and again.
Latif Mugheri
[email protected]I made this Boliche for my family and they all loved it. The meat was so tender and the sauce was delicious. I will definitely be making this again.
positive news channel
[email protected]I'm not a big fan of Boliche, but I tried this recipe and it was actually really good. The meat was tender and the sauce was flavorful.
AHAD Bepari
[email protected]This Boliche was a little bit time-consuming to make, but it was worth it. The end result was a delicious and impressive dish.
Ulani Asuncion
[email protected]I made this Boliche for a party and it was a huge success. Everyone loved it! The meat was so tender and the sauce was perfect.
Leah Hacking
[email protected]This is the best Boliche recipe I have ever tried. The meat was so tender and juicy, and the sauce was amazing. I will be making this again and again.
Bushra Bano
[email protected]I followed the recipe exactly and the Boliche turned out perfectly. My family loved it! Thank you for sharing this recipe.
Pakistan 143
[email protected]This Boliche recipe was a hit! The meat was so tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.