BOLD FIREHOUSE SAUSAGE CREOLE MACARONI
This delicious one-pot meal delivers on flavor and heartiness; your family will love the Creole flavors.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 5
Number Of Ingredients 7
Steps:
- In 10-inch skillet, brown sausage over medium-high heat 3 to 5 minutes, stirring occasionally, until starting to brown.
- Stir in hot water, uncooked pasta and sauce mix (from Hamburger Helper box), tomatoes, onions, peppers and celery. Heat to boiling, stirring occasionally.
- Reduce heat; cover and simmer 5 minutes, stirring occasionally. Remove from heat; uncover (sauce will thicken as it stands). Stir before serving.
Nutrition Facts : Calories 310, Carbohydrate 32 g, Cholesterol 70 mg, Fat 1, Fiber 3 g, Protein 21 g, SaturatedFat 3 g, ServingSize 1 serving, Sodium 1400 mg, Sugar 4 g, TransFat 0 g
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Md Iraq
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the whole family will love it.
Joynul Abedin
[email protected]I'm not a fan of macaroni and cheese, but I really enjoyed this dish. The Creole seasoning gives it a unique and delicious flavor.
Sthembile Minenhle
[email protected]This dish is a great way to use up leftover sausage.
Mir Miskat
[email protected]I would definitely recommend this recipe to anyone who loves macaroni and cheese.
Sheikh Bilal
[email protected]This is a great recipe for a hearty and satisfying meal. The macaroni is filling and the sausage is flavorful.
Pauline Irungu
[email protected]I'm not a big fan of sausage, but I really enjoyed this dish. The macaroni was cooked perfectly and the Creole seasoning was very flavorful.
Maha Mawi
[email protected]This recipe is a little time-consuming, but it's worth the effort. The macaroni is creamy and flavorful, and the sausage is perfectly cooked.
Sulai Islam
[email protected]I wasn't sure about the Creole seasoning at first, but it really makes the dish. It gives it a unique and delicious flavor.
Rehana kosar Arain
[email protected]This dish is definitely a crowd-pleaser. I've made it for parties and potlucks and it's always a hit.
Corey Johnson
[email protected]I love the combination of flavors in this dish. The sausage, Creole seasoning, and macaroni are a perfect match.
Purple Angel
[email protected]This is a great recipe for a quick and easy weeknight meal.
Josef Newton
[email protected]The macaroni was a little too spicy for my taste, but I think that's because I used a hot sausage. Next time I'll use a mild sausage.
REPAN Khan
[email protected]I made this recipe for a potluck and it was a huge success. Everyone raved about the flavor and asked for the recipe.
Hasina Akter
[email protected]This macaroni dish is a hit with my family! The sausage and Creole seasoning give it a bold flavor that everyone loves.