Make and share this Bohemian Bread Dumplings recipe from Food.com.
Provided by Ackman
Categories Healthy
Time 1h15m
Yield 2 large dumlpings, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Mix the flour, salt, 4 eggs, baking powder & milk together until you have stiff dough.
- When mixed well, add the cubed bread.
- Form into 2 dumplings.
- Boil in a large pot of water or broth for 30 minutes.
- Cool & slice into ¾ inches slices
- Melt ¼ cup butter in a skillet on med-low heat.
- Add the sliced dumplings & chopped onion.
- Season with salt & pepper or to taste.
- Fry until a light golden brown.
- If desired, pour the 6 well-beaten eggs over & cook until eggs are set -- stir very little.(I prefer them with a nice gravy poured over, instead of the eggs!).
Nutrition Facts : Calories 763.5, Fat 19.4, SaturatedFat 9.4, Cholesterol 242, Sodium 1702.8, Carbohydrate 121.2, Fiber 4.6, Sugar 2.9, Protein 23.1
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Sayed Morol
[email protected]These dumplings were amazing! I will definitely be making them again.
Hello Says
[email protected]I made these dumplings for my family and they loved them! They're so easy to make and they're always a hit.
Pujan Khatri
[email protected]These dumplings were exactly what I was looking for. They were light and fluffy, and the flavor was perfect. I will definitely be making these again.
Mii Shay
[email protected]I wasn't sure how these dumplings would turn out, but I was pleasantly surprised! They were really good. I will definitely be making them again.
Saleem Mona
[email protected]These dumplings were the perfect addition to my Thanksgiving dinner. They were so light and fluffy, and the flavor was amazing. I will definitely be making these again.
Bola Matilda
[email protected]I made these dumplings for a potluck and they were a huge hit! Everyone loved them. They're so easy to make and they're so delicious.
Serenity Douglas
[email protected]These dumplings were a little bit too dense for my taste, but the flavor was good. I think I would try a different recipe next time.
M Aryan
[email protected]I've never made bread dumplings before, but these were really easy to make and they turned out great! I will definitely be making them again.
Valentin Ramirez
[email protected]These dumplings were amazing! They were so light and fluffy, and the flavor was perfect. I will definitely be making these again.
Valerie Ampadu
[email protected]These dumplings were a bit of a disappointment. They were a little bit too dry and the flavor was bland. I wouldn't make them again.
Rishan Sookraj
[email protected]I wasn't sure how these dumplings would turn out, but I was pleasantly surprised! They were really good. I will definitely be making them again.
Hussain Khokher
[email protected]These dumplings were exactly what I was looking for. They were light and fluffy, and the flavor was perfect. I will definitely be making these again.
Gretchen Trefz
[email protected]I've made these dumplings several times now and they're always a hit! They're so easy to make and they're always delicious.
Eve Lamborn
[email protected]These dumplings were a little bit too dense for my taste, but the flavor was good. I think I would try a different recipe next time.
Jamal Davis
[email protected]I made these dumplings for a dinner party and they were a huge success! Everyone loved them. They're so easy to make and they're so delicious.
Khalil Muhammad
[email protected]I'm not a big fan of bread dumplings, but these were really good! The bread was soft and flavorful, and the sauce was creamy and rich.
kevin mainza
[email protected]These dumplings were a huge hit with my family! They were so light and fluffy, and the flavor was amazing. I will definitely be making these again.