BOB EVANS PEANUT BUTTER PIE
Make and share this Bob Evans Peanut Butter Pie recipe from Food.com.
Provided by Cookin In Texas
Categories Pie
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Mix together pudding and cold milk until creamy.
- Add whipped, whipping cream and peanut butter.
- Mix well.
- Pour into baked pie crust,.
- Top with Cool Whip whipped.
- Freeze for 1 hour until set.
- Top with chocolate shavings and nuts chill till ready to serve.
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Kingsley Chinonso
[email protected]This pie is a delicious and easy dessert.
Ahmad Hakimi
[email protected]This pie is a great way to use up leftover peanut butter.
Aakangxy Tamang
[email protected]I would definitely recommend this pie to others.
Dom Hamilton
[email protected]This pie is perfect for a special occasion.
Enudi Precious
[email protected]I had some trouble getting the crust to set, but the pie still tasted good.
Joe Mates
[email protected]This pie was a bit too sweet for my taste, but it was still good.
Hameed jani
[email protected]This pie is a must-try for any peanut butter lover. The filling is rich and decadent, and the chocolate crust is the perfect complement.
Sonda Mohmad
[email protected]I was hesitant to try this pie because I'm not a big fan of peanut butter, but I'm so glad I did! The filling is light and fluffy, and the chocolate crust is the perfect balance.
Ekpe Chijioke
[email protected]This pie is so easy to make and it tastes amazing! I love the combination of peanut butter and chocolate.
Itayi Munda
[email protected]I've made this pie several times and it's always a crowd-pleaser. The filling is so smooth and creamy, and the chocolate crust is the perfect touch.
aqeel bhutto
[email protected]This pie was a hit! The peanut butter filling was rich and creamy, and the chocolate crust was the perfect complement. I will definitely be making this again.