BO-PEEPS

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Make and share this Bo-Peeps recipe from Food.com.

Provided by Doreen Randal

Categories     Dessert

Time 25m

Yield 20 cookies

Number Of Ingredients 6

4 ounces sugar
4 ounces butter
4 ounces cornflour
4 ounces flour
1 egg
1 teaspoon baking powder

Steps:

  • Cream butter and sugar, add egg then sifted dry ingredients.
  • Roll into small balls and place on a cold greased tray.
  • Press a dent (hole) in the centre of each with your thumb and place a little raspberry jam in them.
  • Bake in moderate oven 10 - 12 minutes.
  • Cheers, Doreen Doreen Randal, Wanganui.
  • New Zealand.

Kunti Ghalan
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This recipe is a must-try for any lamb lover.


Matrix Ashiraf
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I'll definitely be making this recipe again.


Sandro Peikrishvili
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This recipe is a great way to impress your guests.


Tony Naidoo
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I'm not sure what went wrong, but my lamb chops were tough and chewy.


Bella Lilly
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Overall, this is a great recipe for a special occasion dinner.


Charles Webb
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I would have liked the mint sauce to be a bit more tangy.


Hassan juttgg
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This recipe is a bit time-consuming, but it's worth the effort. The lamb chops were fall-off-the-bone tender.


Ismail Mughal
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5 stars! This recipe is a keeper.


THUTO Ngobeni
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I'm not a big fan of lamb, but this recipe changed my mind. The chops were so tender and flavorful.


SD DINISLAM
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Delicious!


Ataur Sarkar
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This recipe was easy to follow and the lamb chops turned out great. Will definitely make again!


Joseph Bradley
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This recipe is a great way to use up leftover lamb. The chops were tender and flavorful.


ALEXA JUDAN
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The lamb chops were a bit overcooked for my taste, but the mint sauce was excellent.


NahidulIslam Munna
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I've made this recipe several times and it's always been a crowd-pleaser. The combination of lamb, mint, and garlic is simply irresistible.


Kanozga Mhoni
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This recipe was a hit! The lamb chops were cooked perfectly and the mint sauce was a delicious accompaniment.