This recipe can be made with streusel or plain sugar topping. These muffins don't last long in our house. They are a favorite among my family and friends.
Provided by Carol Semenuk
Categories Bread Quick Bread Recipes Muffin Recipes Blueberry Muffin Recipes
Time 50m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or line with paper muffin liners.
- In a large bowl, cream together the butter and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition, then stir in the vanilla. In a separate bowl, stir together 2 cups flour, baking powder, and salt.
- Stir the flour mixture into egg mixture alternately with milk. Fold in blueberries. Spoon batter into prepared muffin cups. In a small bowl, mix together 2 tablespoons flour, brown sugar and cinnamon. Cut in butter until mixture resembles coarse crumbs. Sprinkle topping over unbaked muffins.
- Bake in preheated oven for 25 to 30 minutes, until a toothpick inserted into the center of a muffin comes out clean.
Nutrition Facts : Calories 251.1 calories, Carbohydrate 35 g, Cholesterol 57.2 mg, Fat 10.9 g, Fiber 1.1 g, Protein 3.9 g, SaturatedFat 6.5 g, Sodium 242.1 mg, Sugar 17.1 g
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Yene Yerase
[email protected]I love these muffins! They're so easy to make and they're always a crowd-pleaser.
chubby potato
[email protected]These muffins are so delicious! The blueberry streusel topping is the perfect finishing touch.
Suzanne Hebrew
[email protected]I've made these muffins several times and they're always a hit with my family and friends.
Patrine kinowa
[email protected]These muffins are a great grab-and-go breakfast or snack. They're also perfect for parties or potlucks.
Todd Layne
[email protected]I love the streusel topping on these muffins. It's so crunchy and flavorful.
Abdullah Shampi
[email protected]These muffins are the perfect way to use up leftover blueberries. They're also a great way to get kids to eat their fruit.
Demmy Ojuade
[email protected]I've tried several different blueberry muffin recipes, but this one is by far the best. The muffins are moist and fluffy, and the streusel topping is delicious.
Jesse Sheffield
[email protected]These muffins are so easy to make. I love that I can just mix everything together and pop them in the oven.
Rambabu Pandit
[email protected]I've made these muffins several times and they always turn out perfect. They're a family favorite.
skyasin Skyasin
[email protected]These muffins are a great way to start the day. They're filling and satisfying, and they taste amazing.
Asim Ali Prince
[email protected]I love the combination of blueberries and streusel in these muffins. They're the perfect treat for any occasion.
Waseem Butt62
[email protected]These muffins are so moist and fluffy. The streusel topping is the perfect finishing touch.
Md Jofial
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone raved about how delicious they were.
Md Rifat Hassan
[email protected]These muffins are the best! I've tried many different blueberry muffin recipes, but this one is by far my favorite.
Hasitha
[email protected]I love these muffins! They're so easy to make and they're always a crowd-pleaser.
Shambhu Gurung
[email protected]These muffins are amazing! I've made them several times and they always turn out perfect. The streusel topping is my favorite part.
Nadiya Islame
[email protected]I made these muffins for my family and they were a hit! Everyone loved them. The muffins are moist and fluffy, and the streusel topping is delicious.
H M billal Official
[email protected]These muffins were so easy to make and they turned out perfectly! I love the blueberry streusel topping. It's the perfect combination of sweet and tart.