BLUEBERRY JAM
I used to make this every summer when I lived in NJ and we would pick blueberries at "Blueberry Acres".
Provided by Dee514
Categories Berries
Time 20m
Yield 5 8ounce jars
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the gelatin and water, and let stand for 1 minute.
- Cook the gelatin/water over low heat about 5 minutes, stirring until dissolved.
- Stir in the blueberries, sugar, lemon juice, butter and cinnamon.
- Bring to a boil, over medium-high heat.
- Boil for 10 minutes, stirring constantly.
- Remove from the heat and stir in the vanilla.
- Spoon into sterilized jars.
Nutrition Facts : Calories 212.3, Fat 1.2, SaturatedFat 0.5, Cholesterol 2, Sodium 21.4, Carbohydrate 47.8, Fiber 3, Sugar 42, Protein 5.7
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Trappa Drugga
[email protected]This is the best blueberry jam I've ever had. It's so flavorful and the texture is perfect.
Shahzain Abbasi
[email protected]I love this jam! It's the perfect balance of sweet and tart. I love spreading it on toast or using it as a filling for pies.
Jakaria Hossain (Jusef)
[email protected]This is a great recipe for a low-sugar blueberry jam. It's perfect for people who are watching their sugar intake.
Md Limon
[email protected]I love the way this jam tastes on pancakes or waffles. It's the perfect way to start my day.
Ronda Gomez
[email protected]This is a great recipe for a classic blueberry jam. It's perfect for canning and storing.
charles kimani
[email protected]I love this jam! It's the perfect addition to my morning toast or yogurt.
Lewis Moore
[email protected]This is a great recipe for a quick and easy blueberry jam. It's perfect for busy weeknights.
Mohib Qureshi
[email protected]I made this jam for the first time last week and it was delicious! I love the way the blueberries burst in my mouth.
Bongza Myeni
[email protected]This is my favorite blueberry jam recipe. It's so easy to make and it tastes amazing. I love that it's not too sweet.
Gutinho Cuinhane
[email protected]I've made this jam several times and it's always a hit. It's the perfect balance of sweet and tart.
Rohail Shahid
[email protected]This is a great recipe for blueberry jam. It's easy to follow and the jam tastes delicious.
Antora Khan
[email protected]I love this jam! It's the perfect addition to my morning toast.
Tyanna Russell
[email protected]This is a great recipe! The jam is delicious and it's so easy to make.
Jude King (Whitemoneykizy)
[email protected]This jam is amazing! I love the way the blueberries burst in my mouth.
mubassir mumtaz
[email protected]This is the best blueberry jam I've ever had. It's so flavorful and the texture is perfect.
Hammad Abbasi
[email protected]I made this jam for the first time last week and it was a huge hit. My family loved it! It's so easy to make and the flavor is amazing.
Marjorie Ndhlovu
[email protected]This jam is delicious! The perfect balance of sweetness and tartness. I love using it on toast, pancakes, and waffles.
Carlos Junior
[email protected]This is my new favorite blueberry jam recipe! It's so flavorful and the texture is perfect. I love spreading it on toast or using it as a filling for pies and pastries.
Attraction Hearts
[email protected]I've never made jam before, but this recipe made it so easy. The jam turned out perfectly and tastes delicious. I'm definitely going to be making this again.
Lalsingh Dhami
[email protected]This blueberry jam is the best! It's so easy to make and it tastes amazing. I love that it's not too sweet and the blueberries are still nice and plump.